Graviola and Soursop are two common words for the same plant, the Annona muricata, renowned for its many health benefits and great taste. “Graviola Cut - Shredded Soursop Leaves For Tea” is the perfect way to enjoy 100% pure soursop, without the hassle of dealing with whole leaves. SHREDDED leaves means that the tea requires less time to steep, making brewing much faster and easier than with Whole soursop leaves. Each bag contains 50 grams of hand selected, shade-dried graviola leaves. The soursop leaves are selected for their maturity, quality and freshness. All of our leaves are 100% free of chemicals, pesticides and sprays. USES Soursop leaves are regularly used in the form of an herbal infusion. Graviola fruit is also popular, however the fruit does not contain many of the benefits found in the leaves. PREPARATION Take 1 to 2 tablespoons of tea, add boiling water and let steep for 5 to 10 minutes over a tea candle. The infusion is ready when the water has turned a greenish-brown color. Use a tea candle to keep warm while infusing. Filter before drinking. ABOUT US The Graviola Tea Company specializes in providing the finest quality soursop leaves and soursop infusions on the market today. We grow all of our products sustainably in the mountains of Sumatra, without the use of pesticides, chemicals or sprays, providing locals with an additional income and encouraging them to protect their environment.
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