Yupik Organic Raw Cacao Beans, 2.2 lb (35.2 oz), Vegan, GMO-Free, Kosher, Gluten-Free, Dried Beans, Fermented, Unroasted, No Sugar Added, Source of Fiber & Iron, Ideal for Baking & Chocolate Making

l love these beans, when l grind, the chocolate tastes good, however it does not grind to a smooth powder ,not sure why, but l love the health benefits aroma, l do not cook it, l take it raw, quality no comment, since l have no other to compare as yet

Great quality

Wow so yes I purchased these used them to eat out right and also crushed to make hot cacao they were excellent though I’m quite startled to see the price has increased so much

Buen producto

I don't have anything to which compare these beans, but I enjoyed using them to make crio bru as well as homemade chocolate. Both were delicious. I did find it difficult to winnow. I came back two years later to buy more and it has gone from $20 to $55. Not going to buy more, but for those who want to post that much, it's a good product.

Incredible cacao beans. Eating them whole is amazing. I honestly wish I could eat these everyday. Unfortunately, they have gone up from $19.99 per bag in 2022 to now $46 in 2026.

THE COCOA BEANS ARE NOT RAW; THEY ARE ROASTED! Multiple times I have made my own chocolate from cocoa pods into chocolate, fermenting, roasting, and grinding them myself. These beans are not raw, they are already roasted and, contrary to the yeasty smell the fermented beans smell like, these smell like vinegar which, has effected some of the beans I tasted. Raw beans/seeds, even after fermentation, are soft, a light brownish or tanish color and not dry. They are also not easy to peel. Again, these beans are roasted and if you roast them yourselves, you will end up with a burnt tasting chocolates. Especially if you have a small business and want to try these out for your chocolates, don’t. The quality of these are terrible. Photos: the image displaying a large amount of beans on a tray are this product right out of the bag. I have also shared what beans should look like when I do the process from cocoa pod to roasting on my own. First photo is this product. Third is 7 day fermented beans, those beans post roast (a little too crisp…lost track of time) and then shelled roasted beans from pervious three pictures. The difference is shocking.

Just as advertised, good price, well packaged and fast shipping.👍😃👍. The recent price increase made me choose an alternative, the price on these cacao beans has really gone crazy over the last several years…?!? And the quality has also suffered, less for more seems to be the theme for food these days ( less quantity and/or quality). Thank you and have a wonderful day.

Satisfied