

With allergies to commercial yeast on the rise, natural yeast is the easy and healthy solution to baking all the foods you love. Brush up on your techniques with Melissa Richardson's newest book, Beyond Basics with Natural Yeast, with mouthwatering recipes like Soft Pretzel Rolls, Honey Whole Wheat Bread, and Lemon Chiffon Cake. Say goodbye to commercial yeast, and hello to a healthier body!
| Best Sellers Rank | #2,975,774 in Books ( See Top 100 in Books ) #7,933 in Dessert Baking (Books) #27,325 in Special Diet Cooking (Books) |
| Customer Reviews | 4.5 out of 5 stars 53 Reviews |
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