Companion (C)

Not sure how anyone could give this legendary knife a rating under 5 stars. People are really weird. This is my second ever real knife purchase after the Opinel 9 and 10... the Morakniv Companion from Mora, Sweden. Yet another legendary knife brand with a long history; they have been making the same basic knife design for over 130 years. Considered the best value knife ever produced. Almost 400 million are produced every year, making it the most widely distributed knife on the planet. Pretty wild. It's referred to officially as a bushcraft knife but can be used for about anything. Available with a stainless steel or carbon 4.1" blade. I opted for the carbon blade as usual but will also be getting the stainless version for kitchen duties. Really, really cool knife, really, really cool design, very ruggedly built, very comfortable grip. Comes with a waterproof polymer sheath, perfect for Florida's humidity. Also, very sharp right out of the box. This is now my default fixed blade knife for regular outdoor use and abuse. I recommend the Companion.

Knives are a very personal thing. Everyone has different expectations. The Moriknav companion 4.1 inch version is one of my very favorite knives and I have draws full of knives from over the years. This particular version is what I carry on my farm cloths whenever I'm working on the homestead. What do I like about it so much? The knife has a great non-slip handle and the sheath is what really sets it apart. I use it all the time so it's in and out of the sheath constantly. I work in any weather so the plastic doesn't get soaked, and there is a drain hole at the bottom. It's a little tight to pull out when you first get it new, but over time it loosens up just right. Like breaking in a pair of shoes. It comes super sharp with a good point and I can attest it sharpens back up beautifully. A dull knife is of no use to me. I've bought several of this particular model because I think for the price it's a great deal and a great knife. You won't be disapointed.

These knives are well made and sturdy. They keep their sharpness too. You don't have to worry about abusing the knife because the price is so reasonable. I haven't broken one or anything but I also don't fret about it. I bought 6 of them when they were on sale. I have one in my bugout bag and one in each car. I also have a couple around the house for when I need them. Great quality.

Sharp,weel made .Great for carving

My first experience with Mora knives came in the mid to late 80's when I found their wood handled blades at a local hardware store for $5-6. I bought a few and actually used them as throwing knives, lol. This was before I knew anything about knives. I do remember the steel on those blades and the edge they kept. Short of physically damaging the blade, the edge took every bit of abuse I could throw at it (or throw it at). Sure I chipped a few tips off and nicked a couple edges during my attempts to learn how to throw, but the steel took it in stride. The undamaged parts of the blade remained razor sharp for months of abuse. I don't know what happened to those old blades of mine, but when I saw the line of Mora knives on Amazon, my memories came flooding back. I knew I was going to buy at least one to see if my memory was as good as I remember on these knives. While I seem to remember the blade thickness was quite a bit thicker back then, this current knife looks like it is keeping the tradition alive. The factory edge is scary sharp. Time will tell if it'll keep the edge like I remember it. I'll be using this knife as my general camping blade this season, and if it holds up to the work load like I think it will, I'll be buying a couple more for my survival kits. The generous grip fills my fairly large hands, and the soft black rubberized handle offers a firm hold. Time will tell if it gets slick when wet, but the contour of the handle feels like it will be easy to hold regardless of the conditions. The hard plastic sheath holds the blade firmly without risk of it coming out before you need it. The sheath holds the blade so firmly, in fact, that I'm very cautious removing the knife. I don't think the clip on the sheath will fit my MOLLE webbing as it is 1.25" wide. Unfortunate, but not a deal breaker. Bottom line is this is a solid knife with an amazing blade that, if history holds true, will keep an edge for a very long time.

Muy buen cuchillo, gran filo y muy buen precio

Really comfortable full sized handle, super sharp, easy to sharpen, decent sheath for the money. You can't go wrong with a Mora. They are as sharp or sharper than anything you can buy at just about any price and made in Sweden. Just be advised that the carbon steel will rust if not cared for or alternately used regularly. This goes double for people in a damp or salty environment. I normally wipe the blade with a bit of food safe mineral oil to protect the blade. A week ago I used my knife on a camping trip and forgot to oil the blade before storing it. When I took my knife out yesterday, the front half of the blade was coated in rust. A bit of steel wool fixed the problem (although the blade is still stained where the rust had accumulated). If you are concerned about rust, the Mora is also available in stainless steel. Having said that, there is something special about a carbon steel blade. They are said to take a better edge and hold it longer than cheap stainless alternatives. As I understand it (and I'm not an expert), a good stainless blade will likely provide 90%-95% of the capability with the added benefit of rust protection. I still recommend the carbon steel blade because it's old school classic and definitely better than stainless, if only slightly.

bu bıçağı almadım, gümrükte sorun olduğu için geri döndü ama ürün hakkında yorum yapma hakkım var her nasılsa anlamadım? ama bu ürünün türkiyede satıcısını buldum ve onlardan aldım bıçak çok kaliteli ve fiyat performans ürünüdür.

Finalmente mi sono deciso PRESO coltello che non può mancare nell'attrezzatura di chiunque ama immergersi nella natura escursionisti pescatori cacciatori .......mangiatori (affetta i salamini che è un piacere ) articolo veramente valido lama affilatissima impugnatura comodissima e saldissima anche se bagnata . Particolarmente utile per lavorare ed intagliare il legno creare trucioli per fuoco ecc...ovviamente non per lavori troppo pesanti anche se con un poco di abilità ,pratica e buon senso potrebbe offrire più di quanto ci si possa aspettare .La lama oltre ad essere molto tagliente è molto ben rifinita e l'aspetto finale ci offre un coltello bello pratico ( anche per la pulizia P.S. ovviamente con i limiti della lama al carbonio ) e funzionale ( che abbinato al suo fodero molto resistente e ben studiato sia per il serraggio in sicurezza del coltello che per la possibilità di trasportarlo e agganciarlo in diversi modi ) ad un prezzo veramente ottimo . COLTELLO OUTDOOR CONSIGLIATISSIMO P.S dopo un intensivo utilizzo sul campo vorrei esprimere un mio giudizio sulle caratteristiche della lama senza nulla togliere a quanto scritto nella recensione rimane comunque un ottimo coltello tuttofare ma .... le caratteristiche della lama al carbonio qualche problemino lo creano sopratutto a chi ama avere il coltello sempre in ordine perfetto l'ossidazione o meglio gli aloni che si creano sono molto evidenti ed effettivamente tagliando alimenti troppo acidi oltre a macchiarsi rilascia un odore particolare ( ferroso) quindi io personalmente ne ho comprato un altro con lama inox da utilizzare sopratutto per gli alimenti ( ma va bene anche per tutto il resto) questo al carbonio lo tengo esclusivamente come coltello da lavoro (assolutamente valido) e per ovviare al problema dell'ossidazione dopo ogni uscita ed utilizzo lo pulisco con una pasta lucidante e lo lubrifico con qualche goccia di olio per armi. RIMANE COMUNQUE UN OTTIMO ARTICOLO

Its a mora