Nadiya Hussain – Time to Eat

Another brilliant Nadiya cookbook. Every recipe is well thought out, and works extremely well. Buy the book, you’ll love it!

I love this cookbook!! I bought it having watched the TV series, which both my partner and I loved. I have the Kindle edition - I don't actually have a habit of buying cookbooks (either physical or digital copies), since I already have too many and don't really use them - but I bought this as it was the Kindle deal of the day and I'm so glad I did! We've tried out a few recipes already, mostly ones which we saw on the TV show, although we've tried a few extra too, and I really like them. The ingredients are pretty simple (I hate recipes full of obscure ingredients that are expensive/hard to find), the meals are easy to prepare and everything we've made so far has been delicious. I also like that there is information about how many servings, whether you can make it in advance, if it's freezable and if you can double the recipe to have leftovers - just so practical! For anyone else who buys the Kindle edition - I actually prefer to open this cookbook on my phone or laptop so I can see everything in colour, but it works just fine on a Kindle too. Thank you Nadiya and team for producing this cookbook!

Really nice book, would try most of recipes, some wouldn’t, that’s just our personal tastes. The book is clear and easy to follow, lovely written and presented.

It's not often I rave about a cookbook, but this one is Fan-tas-tic. I watched Nadiya's BBC programme with my 14 year old son, and even he was inspired to try out some of the recipes. What I liked about it is that it's for "Real People". Simple, fantastic, tasty and nourishing food for everyone. It's even inspired me to sort out and label up my spice cupboard, my freezer etc. I even make up extra extra spice mixes and give them to my friends so they can just add them to their meats or veg. Time saver or what?!

Wow, what a read my mouth was watering. I can't wait to get stuck in trying some of these and I love the extras with each recipe. I'm going to substitute some of the incredients to make healthier alternatives as lots of olive oil on the go in this book, and change cream for qwark so fingers crossed! Can't wait to try the roe pate, beetroot pasta and the spice paste for lunch noodles! I bought this book for the kiwi salad that I saw her make on TV! The possibilities are endless, so many to try. Only criticism is the breakfast recipes are a little whakky and probably won't try the majority of them if I'm honest.

Wonderful Nadia recipe book, as always the recipes are uncomplicated and simply gorgeous, buy it and get cooking!!

I enjoy Nadiya’s cookery programmes and I got this book for my kindle. I wish now that I had got it in book form. It is like reading advice from a friend and she explains everything. I haven’t tried anything yet but am looking forward to that as there isn’t the need to purchase loads of obscure items. For the moment it is a good read and a source of good ideas.

There is a lot of recipes in this book I would not make.To be fair it is no different to any other cookbooks I have purchased and only liked a few.I Bought second hand which was like new.

I love Nadiya’s show! Especially her nifty time savers -- like prep ahead instant noodle meals in a jar and her amazing spice mix preps — and the sometimes use of a jarred or canned product, like potatoes or apples. My fam leans toward organic and low sodium, though, and sometimes get visits from college kids who like vegetarian dishes. We’re empty nesters. Usually, I can try to adapt her recipes but still dream of watching a show or two for busy, retired home cooks or maybe ventures into low carb and sodium. All in all, this is a standout cookbook and helpful to anyone who wants to eat well and do so while saving some time. And you do save time without sacrificing deliciousness. This cookbook / publication is easy to read and follow. I appreciate the appealing photos and that it is not printed in light colored ink that’s harder for those with imperfect eyesight. Highly recommend this one. It routinely gets brought out, along with a Skinny Taste favorite.

Full of fabulous meal ideas 💡

After having seen the show in Netflix I bought the book in kindle version. I made some of the recipes and turned out very good. I found quite interesting also the advices to save time in the kitchen. I am happy about my purchase.

É uma aula de culinária

ナディアのお料理番組を、メモを片手にネットフリックスで繰り替えしみてました。どれも「これならできるかも。」と思うレシピばかりで、試してみたいと思っていたところ、この本の存在を知りました。 番組と連動しているお料理本なのですね。やってみたいものがすべてわかる。 が、日本では手に入らないもの（ポテトやパスタの缶詰）があるので、そこは自分流にアレンジするしかないです。が、基本的なことは番組とこの本でカバーできちゃいます。 ナディアの時短料理、どんどん挑戦していきます。