---
product_id: 766919818
title: "Suteck Yogurt Maker with 2 Quart Glass Jars, Stainless Steel, Time & Temp"
price: "R4325"
currency: ZAR
in_stock: true
reviews_count: 8
url: https://www.desertcart.co.za/products/766919818-suteck-yogurt-maker-with-2-quart-glass-jars-stainless-steel
store_origin: ZA
region: South Africa
---

# ±1°C precision temp control 0-48H customizable timer Eco-friendly reusable glass jars Suteck Yogurt Maker with 2 Quart Glass Jars, Stainless Steel, Time & Temp

**Price:** R4325
**Availability:** ✅ In Stock

## Summary

> 🥛 Elevate your gut game with precision-crafted, homemade yogurt!

## Quick Answers

- **What is this?** Suteck Yogurt Maker with 2 Quart Glass Jars, Stainless Steel, Time & Temp
- **How much does it cost?** R4325 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.za](https://www.desertcart.co.za/products/766919818-suteck-yogurt-maker-with-2-quart-glass-jars-stainless-steel)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Dual 1-Quart Glass Jars:** Make two batches simultaneously—ideal for meal prep or family-sized servings.
- • **Durable Stainless Steel Design:** Sleek, hygienic, and built to last with easy dishwasher-safe glass jars for effortless cleanup.
- • **Eco-Conscious & Cost-Effective:** Low 25W energy use plus BPA-free, reusable containers reduce waste and save money.
- • **Lab-Grade Precision Fermentation:** Maintain exact temps (68-131°F) for perfect probiotic-rich yogurt every time.
- • **Customizable Time & Temp Settings:** Set fermentation from 0 to 48 hours with one-touch auto shutoff for worry-free overnight culturing.

## Overview

The Suteck Yogurt Maker combines lab-grade ±1°C temperature control and a 0-48 hour timer with dual 1-quart BPA-free glass jars, enabling you to effortlessly create thick, creamy, probiotic-rich yogurt at home. Its stainless steel shell ensures durability and hygiene, while energy-efficient 25W operation and dishwasher-safe components make it an eco-friendly, convenient kitchen essential for health-conscious millennials seeking customizable, additive-free dairy.

## Description

Online Shopping for Kitchen Small Appliances from a great selection of Coffee Machines, Blenders, Juicers, Ovens, Specialty Appliances, & more at everyday low prices

Review: L. Reuteri yogurt can be made with this - This product does a fabulous job of maintaining temperature for a long period of time. I bought it to make the L. Reuteri yogurt that takes 36 hours at 100 degrees. I used the Crispatus starter which can be purchased on desertcart as well. My first batch did not set up, but I used 2% organic milk and didn't heat the bath water before submerging the bowls. My second batch turned out beautifully after switching to Half and Half milk. After that, I reserve 2 Tablespoons of the L. Reuteri yogurt to make the next batch. It comes out very creamy and no separation. I am making my own yogurt because fermenting it myself provides the very healthy L. Reuteri bacteria your body needs that cannot be bought in store bought yogurts. The FDA regulation only requires 2 strands of probiotic bacteria and 6-8 hours fermentation to be called yogurt with "live active cultures" and most of them have so much sugar that any benefits of those live cultures are offset by the sugar and maybe saturated fat. Making your own allows you to control the sugar and cultures your body needs. AND, It tastes better! This product does the job. I questioned it after reading many comment on needing temperature stabilization and needing the more expensive brand products. However, I decided to try it and glad I did. It provides 2 glass bowls with lids. I put water inside the vessel with the bowls for a more even heating throughout. (Make sure the water gets heated to 100 degrees before you start the 36 hour countdown. You can usually get there within 30 minutes to an hour. ) Then put the bowls of half and half along with the active cultures in the warm water bath and wait. That's it! I add berries, cinnamon, honey and a healthy granola to eat it.
Review: Good design! - Finally! This is my third yogurt maker, and the one that is actually working. The lid is designed to draw the moisture back down into the reservoir of water, not into the electrical panel like other models! I love how it makes two containers of yogurt in one batch, and how you can adjust the timer and temperature to anything you need (for example, I needed 36 hours at 100 degrees for l. reuteri yogurt). I believe it runs a little hot though, so check with a thermometer and adjust as needed. I think I knocked mine down a couple degrees, and it's been perfect. Recommended.

## Features

- Yogurt maker features a food grade stainless steel shell and BPA free sealing jars, ensuring safe and hygienic yogurt preparation. Its gentle constant temperature fermentation helps preserve live probiotics, allowing you to make additive free, fresh yogurt at home customize ingredients to suit your taste and dietary needs. Enjoy delicious, homemade yogurt with peace of mind
- Yogurt maker with 2 yogurt bowls, 1 quart each for versatile use, ideal for large families. Set your preferred time(0-48H) and temperature (68-131 Degree Fahrenheit) with one touch auto shutoff and precision heating let you ferment overnight worry free. Wake up to thick, creamy yogurt with perfect stretch
- Making yogurt at home with a yogurt maker is much more affordable. The reusable container helps cut down on plastic waste, and with an energy consumption of just 25W, It's an economical and eco-friendly addition to any kitchen
- Suteck Yogurt Maker features 48 hour slow fermentation with ±1 Degree Celsius precision temperature control, making it effortless to craft specialty yogurts like thick traditional yogurt and protein-rich Greek yogurt. It even handles advanced fermented foods like DIY cheese and more, all with lab-grade accuracy
- Premium stainless steel housing ensures superior durability, while the included yogurt jars are completely dishwasher-safe - just toss them in for a 5-minute clean! Much simpler than cleaning a juicer. Now you can easily make probiotic-packed yogurt that'll become your family's new favorite

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #35,658 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #11 in Yogurt Makers |
| Customer Reviews | 4.3 out of 5 stars 263 Reviews |

## Images

![Suteck Yogurt Maker with 2 Quart Glass Jars, Stainless Steel, Time & Temp - Image 1](https://m.media-amazon.com/images/I/71M+QSt+w-L.jpg)
![Suteck Yogurt Maker with 2 Quart Glass Jars, Stainless Steel, Time & Temp - Image 2](https://m.media-amazon.com/images/I/71Y3fU6d-ML.jpg)
![Suteck Yogurt Maker with 2 Quart Glass Jars, Stainless Steel, Time & Temp - Image 3](https://m.media-amazon.com/images/I/71-OBcvxJqL.jpg)
![Suteck Yogurt Maker with 2 Quart Glass Jars, Stainless Steel, Time & Temp - Image 4](https://m.media-amazon.com/images/I/71l0ENL48iL.jpg)
![Suteck Yogurt Maker with 2 Quart Glass Jars, Stainless Steel, Time & Temp - Image 5](https://m.media-amazon.com/images/I/71YsRIyeAUL.jpg)

## Available Options

This product comes in different **Color, Size** options.

## Questions & Answers

**Q: Does it have a timer?**
A: Yes, the Suteck Yogurt Maker does have a timer feature (0-48H).

**Q: Can it make dairy-free yogurt?**
A: Yes, you can set the timer and temperature the night before, and wake up to fresh yogurt in the morning.

**Q: Is this yogurt maker easy to clean?**
A: Yes, the Suteck Yogurt Maker is easy to clean, as its included yogurt jars are completely dishwasher-safe.

**Q: Is it energy efficient?**
A: Yes, the Suteck Yogurt Maker is energy efficient, with an energy consumption of just 25W.

## Customer Reviews

### ⭐⭐⭐⭐⭐ L. Reuteri yogurt can be made with this
*by A***L on May 26, 2026*

This product does a fabulous job of maintaining temperature for a long period of time. I bought it to make the L. Reuteri yogurt that takes 36 hours at 100 degrees. I used the Crispatus starter which can be purchased on Amazon as well. My first batch did not set up, but I used 2% organic milk and didn't heat the bath water before submerging the bowls. My second batch turned out beautifully after switching to Half and Half milk. After that, I reserve 2 Tablespoons of the L. Reuteri yogurt to make the next batch. It comes out very creamy and no separation. I am making my own yogurt because fermenting it myself provides the very healthy L. Reuteri bacteria your body needs that cannot be bought in store bought yogurts. The FDA regulation only requires 2 strands of probiotic bacteria and 6-8 hours fermentation to be called yogurt with "live active cultures" and most of them have so much sugar that any benefits of those live cultures are offset by the sugar and maybe saturated fat. Making your own allows you to control the sugar and cultures your body needs. AND, It tastes better! This product does the job. I questioned it after reading many comment on needing temperature stabilization and needing the more expensive brand products. However, I decided to try it and glad I did. It provides 2 glass bowls with lids. I put water inside the vessel with the bowls for a more even heating throughout. (Make sure the water gets heated to 100 degrees before you start the 36 hour countdown. You can usually get there within 30 minutes to an hour. ) Then put the bowls of half and half along with the active cultures in the warm water bath and wait. That's it! I add berries, cinnamon, honey and a healthy granola to eat it.

### ⭐⭐⭐⭐⭐ Good design!
*by E***Y on July 9, 2026*

Finally! This is my third yogurt maker, and the one that is actually working. The lid is designed to draw the moisture back down into the reservoir of water, not into the electrical panel like other models! I love how it makes two containers of yogurt in one batch, and how you can adjust the timer and temperature to anything you need (for example, I needed 36 hours at 100 degrees for l. reuteri yogurt). I believe it runs a little hot though, so check with a thermometer and adjust as needed. I think I knocked mine down a couple degrees, and it's been perfect. Recommended.

### ⭐⭐⭐⭐⭐ Compatible with MASON Jars – Works Perfectly
*by I***Z on July 27, 2026*

The yogurt maker works wonderfully. My main concern was whether Mason jars would fit for vacuum sealing, but I couldn’t find any reviews mentioning it. I took the risk and bought it — and it paid off, because the answer is yes. You can’t fit 8 Mason jars, but 4 jars fit perfectly, which allows you to make 1 liter (a quart). It’s also possible to place up to 6 Mason jars, as shown in the photo. Personally, I use 4 Mason jars together with 4 of the original jars, which lets me prepare half a gallon of yogurt when using a probiotic starter. If you use 100 ml of yogurt as a starter, you’ll have a little milk left over from the quart. The advantage is that I get 4 small jars for immediate consumption (about a week) and 4 Mason jars that I vacuum seal for later use.

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**Shop now:** [https://www.desertcart.co.za/products/766919818-suteck-yogurt-maker-with-2-quart-glass-jars-stainless-steel](https://www.desertcart.co.za/products/766919818-suteck-yogurt-maker-with-2-quart-glass-jars-stainless-steel)

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*Product available on Desertcart South Africa*
*Store origin: ZA*
*Last updated: 2026-08-27*