---
product_id: 6639026
title: "Sweet Corn Glaze Pop Frosted Popcorn Mix, 28 oz, 12 Count"
brand: "gold medal"
price: "R525"
currency: ZAR
in_stock: true
reviews_count: 10
category: "Gold Medal"
url: https://www.desertcart.co.za/products/6639026-sweet-corn-glaze-pop-frosted-popcorn-mix-28-oz-12
store_origin: ZA
region: South Africa
---

# 7 vibrant flavor options Burn-guard formula Ready in minutes Sweet Corn Glaze Pop Frosted Popcorn Mix, 28 oz, 12 Count

**Brand:** gold medal
**Price:** R525
**Availability:** ✅ In Stock

## Summary

> 🌟 Pop your snack game to legendary status with Gold Medal’s Sweet Corn Glaze!

## Quick Answers

- **What is this?** Sweet Corn Glaze Pop Frosted Popcorn Mix, 28 oz, 12 Count by gold medal
- **How much does it cost?** R525 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.za](https://www.desertcart.co.za/products/6639026-sweet-corn-glaze-pop-frosted-popcorn-mix-28-oz-12)

## Best For

- gold medal enthusiasts

## Why This Product

- Trusted gold medal brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Burn-Proof Sweetness:** Special bonding ingredient prevents sugar from burning, ensuring perfect glaze every time.
- • **Fast & Fresh Indulgence:** Pop, glaze, and enjoy in minutes—ideal for busy professionals craving a gourmet snack.
- • **Popper-Ready Convenience:** Designed for direct use in any kettle popper—no extra equipment needed.
- • **Effortless Sweet Popcorn Magic:** One-step glaze mix transforms plain kernels into irresistible candy-coated treats.
- • **Flavorful Variety for Every Occasion:** Choose from 7 vivid colors and flavors to match your event’s vibe.

## Overview

Gold Medal Sweet Corn Glaze Pop Frosted Popcorn Mix is a 28 oz, easy-to-use sweet glaze designed to coat popcorn directly in kettle poppers. Featuring a burn-resistant formula and available in 7 vibrant flavors, it delivers candy-coated, colorful popcorn in minutes—perfect for themed events or gourmet snacking. Made in the USA by a trusted family popcorn brand, it combines convenience with premium taste for a standout popcorn experience.

## Description

Turn your popcorn into sweet, colorful kernels with Glaze Pop. This mix coats popcorn with a molten sugar glaze. Simply add it to your kettle with the oil before popping and the glaze will be applied while the popcorn pops. For added convenience, the mix contains an ingredient which bonds the colored sugar and oil together to guard against burning. Perfect for making colored popcorn for themed events with an amazing array of flavors available. Made in the USA. Snappy Popcorn is a third-generation family business that has been passionate about growing and selling popcorn since 1940. We grow, process and raise much of our popcorn in the fertile fields of Iowa. Popcorn is the only thing we process in our plants and we take great pride in delivering the best tasting popcorn, fresh from our fields to your home. Over the years, Snappy has also grown to become one of the largest concessions dealers in the country by doing things differently. We work hard to provide first-rate machines, superior accessories, and delicious products at the very best prices, all backed by the Snappy quality guarantee. Located in the small town of Breda, Iowa, our small-town values and work ethic are behind every product we sell. We are committed to providing strong, old-fashioned customer service, with a friendly sales staff that will personally answer your calls. Please let us know how we can serve your popcorn and concessions needs, and from our family to your family or business, thank you for choosing Snappy products!

Review: Good Flavor - My kids and I have always loved kettle corn and enjoy making the treat at home. You can do it with regular sugar but things always end up burning. I used to like a back to basics product that Target sold "called sweet butter". I have not been able to find this for sometime and it's been a number of years since I ordered it. I thought I would give this stuff a try and I'm glad I did. It has a great flavor. Directions are easy to follow. Just make sure you go easy on the heat like it says. You only need about medium temp or things will start to burn. Does a nice job. Clean up isn't too difficult if you do it right away. I make this in my popper with oil, 1/2 cup seeds and then 1/4 cup of this mix. There is a little salt in the mix but not enough for my liking. I usually add some more after it's popped for a little salt/sweet combo. If you don't like the salt then this should be about perfect for you. *****Update***** Still liking this stuff. It's really kind of a pain to clean up compared to your normal quick paper towel wipe but again it's not too bad if you do it right away. You might need to give it a little scrape in a few places with a plastic scraper to get it out of your popper. I wear an oven mitt to hold the pan and do it right over the garbage as soon as I dump the popcorn. Don't wait for the popcorn to stop popping before you take it off the heat or you'll burn it. It may take you a few batches to figure out when to take off the heat and dump, but you'll figure it out. Salt works good if you add it as soon as you dump the popcorn out. Let the popcorn cool and start to set up before you even think about trying to eat it. Very hot. If you are a serious popcorn nut like me, try making a batch of your normal popcorn and a batch of this stuff. Put all together in a paper grocery sack, add salt and shake it up good. I think it's a prefect blend of salt/sweet popcorn. Also I didn't mention it up top, but I do add the oil and then a few kernels of popcorn. When those pop I know the oil is hot enough. I then dump in the sugar and seeds which I've already measured out and put in a small bowel while waiting for the oil to heat up. Works pretty good.
Review: Great on a carnival popper with a kettle. - We have a carnival popper and so far its made great classic popcorn. Since our purchase of the machine, I've been itching to try and make kettle corn and have failed to find the proper flavoring in order to properly execute a good recipe. Long story short, I found a great way to make it, sweet and salty, with this sweetcorn sugar. To make, for 1/2 cup popcorn kernels, I added 4 tbsp coconut oil, 4 tbsp sweetcorn glaze pop (this item) and 1/2 tsp classic popcorn salt. This made just the right kettle corn taste for me. Lightly glazed, lightly salty. If you prefer saltier, I'd go to a full tsp of classic popcorn salt, but no more, otherwise you'll have a very confused bowl of popcorn. 5 🌟!! Enjoy!

## Features

- SWEET POPCORN TASTE; make candy coated popcorn with this delicious, sweet popcorn glaze
- EASY TO USE; simply add the mix to your kettle with your corn and oil for colored popcorn with an irresistible flavor
- COOKS IN POPPER; formulated to use in any kettle (no separate coating machine needed)
- READY IN MINUTES; the one-step process means you are just a few minutes away from having great tasting, frosted popcorn
- COLOR & FLAVOR VARIETY; available in 7 popular flavors to enjoy and coordinate with special events

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00M8YEY6C |
| Best Sellers Rank | #126,461 in Industrial & Scientific ( See Top 100 in Industrial & Scientific ) #262 in Popcorn Concession Equipment & Supplies |
| Customer Reviews | 4.2 4.2 out of 5 stars (411) |
| Date First Available | October 24, 2008 |
| Department | Grocery & Gourmet Food |
| Item Weight | 12.8 ounces |
| Item model number | 92538CT |
| Manufacturer | Gold Medal |
| Product Dimensions | 9 x 3 x 3 inches |

## Product Details

- **Brand:** Gold Medal
- **Flavor:** Sweet Corn
- **Item Weight:** 0.8 Pounds
- **Number of Items:** 1
- **Unit Count:** 28 Ounce

## Images

![Sweet Corn Glaze Pop Frosted Popcorn Mix, 28 oz, 12 Count - Image 1](https://m.media-amazon.com/images/I/816hycPjLoL.jpg)

## Questions & Answers

**Q: Can i use in a regular pot on the stove?**
A: I use it all the time with a standard pot on a gas stove.  What I do is heat the oil with a couple of kernals,  When those pop,  I then add in the popcorn,  let the kernals sizzle for about 10 seconds, then add in the glaze mix.  I then stir the popcorn, kernals and glaze mix until the mixture gets foamy (about half a minute...before the corn starts popping).  I then cover the pot, and place it directly on medium heat flame for 5 seconds then lift the pot off the heat and shake it for 5 seconds, then back on the heat for 5 seconds, then off the heat and shake for 5 seconds.  repeat this process until the popcorn stops popping. Towards the end of the popping cycle I bring the gas flame down to low heat.  The product works great in a pot when used in this manner

**Q: Can I use this with an old fashioned popcorn cart-type machine that has a kettle and built-in stirring rod?**
A: Yes you can, it works great. Be sure to turn off the kettle on the last batch when the popcorn hits the lid so it doesn't scrotch. Water clean up.

**Q: I have an electric corn popperwith a dome lid that uses oil, but it does not have a stirring rod. Will this mix work with it, or will it burn?**
A: It will burn. The glaze will clump if not being stirred constantly so I would not recommend it for a popper without the stirring rod. The whirley pop is definitely the best solution. Good luck!

**Q: Can I add this to popcorn I make in a glass bowl in the microwave?**
A: I don't think so, it sticks to the oil that I use for my popcorn popper. Maybe if the microwave popcorn has oil on it.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Good Flavor
*by A***T on July 21, 2012*

My kids and I have always loved kettle corn and enjoy making the treat at home. You can do it with regular sugar but things always end up burning. I used to like a back to basics product that Target sold "called sweet butter". I have not been able to find this for sometime and it's been a number of years since I ordered it. I thought I would give this stuff a try and I'm glad I did. It has a great flavor. Directions are easy to follow. Just make sure you go easy on the heat like it says. You only need about medium temp or things will start to burn. Does a nice job. Clean up isn't too difficult if you do it right away. I make this in my popper with oil, 1/2 cup seeds and then 1/4 cup of this mix. There is a little salt in the mix but not enough for my liking. I usually add some more after it's popped for a little salt/sweet combo. If you don't like the salt then this should be about perfect for you. *****Update***** Still liking this stuff. It's really kind of a pain to clean up compared to your normal quick paper towel wipe but again it's not too bad if you do it right away. You might need to give it a little scrape in a few places with a plastic scraper to get it out of your popper. I wear an oven mitt to hold the pan and do it right over the garbage as soon as I dump the popcorn. Don't wait for the popcorn to stop popping before you take it off the heat or you'll burn it. It may take you a few batches to figure out when to take off the heat and dump, but you'll figure it out. Salt works good if you add it as soon as you dump the popcorn out. Let the popcorn cool and start to set up before you even think about trying to eat it. Very hot. If you are a serious popcorn nut like me, try making a batch of your normal popcorn and a batch of this stuff. Put all together in a paper grocery sack, add salt and shake it up good. I think it's a prefect blend of salt/sweet popcorn. Also I didn't mention it up top, but I do add the oil and then a few kernels of popcorn. When those pop I know the oil is hot enough. I then dump in the sugar and seeds which I've already measured out and put in a small bowel while waiting for the oil to heat up. Works pretty good.

### ⭐⭐⭐⭐⭐ Great on a carnival popper with a kettle.
*by L***A on October 24, 2022*

We have a carnival popper and so far its made great classic popcorn. Since our purchase of the machine, I've been itching to try and make kettle corn and have failed to find the proper flavoring in order to properly execute a good recipe. Long story short, I found a great way to make it, sweet and salty, with this sweetcorn sugar. To make, for 1/2 cup popcorn kernels, I added 4 tbsp coconut oil, 4 tbsp sweetcorn glaze pop (this item) and 1/2 tsp classic popcorn salt. This made just the right kettle corn taste for me. Lightly glazed, lightly salty. If you prefer saltier, I'd go to a full tsp of classic popcorn salt, but no more, otherwise you'll have a very confused bowl of popcorn. 5 🌟!! Enjoy!

### ⭐⭐⭐ OK product
*by P***S on November 13, 2022*

Just a few things to note: Taste was ok but much better when we added popcorn salt - gave it more of the sweet/salty flavor we are used to. Product will clump while in the container so be sure to take out what you need and break it up. Be sure to follow directions that say to pop on med heat and not to wait till it is all popped.

## Frequently Bought Together

- Gold Medal 2538 28 oz Pop 'N Glaze Pop
- Perfectware Caramel Glaze Pop, 28 oz. Frosted Caramel Popcorn Flavoring
- Orville Redenbacher's Gourmet Popcorn Kernels, Original Yellow, 8 lb.

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*Product available on Desertcart South Africa*
*Store origin: ZA*
*Last updated: 2026-02-25*