---
product_id: 609504094
title: "The Sausage Maker - North American Natural Hog Casings for Home Sausage Making, Make 25 lbs. of Standard Italian, Polish and Bratwurst at about ~1.5” Stuffed Diameter Links (1)"
brand: "the sausage maker"
price: "R832"
currency: ZAR
in_stock: true
reviews_count: 5
category: "The Sausage Maker"
url: https://www.desertcart.co.za/products/609504094-the-sausage-maker-north-american-natural-hog-casings-for-home
store_origin: ZA
region: South Africa
---

# 50 ft total length, 2-8 ft segments Makes 20-30 lbs. sausage Salt-packed for indefinite freshness The Sausage Maker - North American Natural Hog Casings for Home Sausage Making, Make 25 lbs. of Standard Italian, Polish and Bratwurst at about ~1.5” Stuffed Diameter Links (1)

**Brand:** the sausage maker
**Price:** R832
**Availability:** ✅ In Stock

## Summary

> 🥳 Elevate your kitchen game with authentic, fresh sausage casings!

## Quick Answers

- **What is this?** The Sausage Maker - North American Natural Hog Casings for Home Sausage Making, Make 25 lbs. of Standard Italian, Polish and Bratwurst at about ~1.5” Stuffed Diameter Links (1) by the sausage maker
- **How much does it cost?** R832 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.za](https://www.desertcart.co.za/products/609504094-the-sausage-maker-north-american-natural-hog-casings-for-home)

## Best For

- the sausage maker enthusiasts

## Why This Product

- Trusted the sausage maker brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Authentic Snap Every Time:** Premium North American natural hog casings for that perfect bite
- • **Craft Your Own Gourmet Sausages:** Perfect for all skill levels, from rookie to pro
- • **Long-Lasting Freshness Guaranteed:** Salt-packed casings with over a year shelf life refrigerated
- • **Trusted by Thousands of Home Chefs:** 4.4-star rating from over 6,300 sausage makers
- • **Flexible Lengths for Custom Creations:** Segments from 2 to 8 feet, total 50 feet per pack

## Overview

The Sausage Maker Natural Hog Casings offer 50 feet of premium, salt-packed North American hog casings designed for home sausage making. Suitable for making 20-30 lbs of Italian, Polish, or bratwurst sausages with a perfect 1.5” diameter snap, these casings ensure freshness for over a year when refrigerated. Ideal for all skill levels, they come in resealable packaging and are highly rated by thousands of users.

## Description

Join the tradition of home sausage making with our premium Natural Hog Sausage Casings, trusted by millions of satisfied users. Crafted from North American natural hogs, these casings deliver superior quality and an authentic, delicious taste that enhances every bite. Whether you’re a beginner or a seasoned sausage maker, our casings are designed to bring that crisp, satisfying snap that elevates homemade Italian sausage, Polish sausage, bratwurst, and more right in your kitchen.Getting started is simple and straightforward. Open the RESEALABLE BAG, and take a pinch of casings out at a time, as much as you need, from our convenient home pack. Begin by soaking the casing, fitting it onto your stuffing tube on a sausage stuffer or meat grinder attachment, and filling it with your seasoned meat blend. Our 2-4’ length home pack casings are easy to handle, making it perfect for anyone looking to make sausage home. Create delicious, custom-made sausages with ease!For optimal quality, always store your casings in the refrigerator. These casings have a shelf life of over a year if appropriately stored due to their salt-packing in air-tight bags. When stored outside refrigeration, casings may emit an unpleasant odor; this is normal and will disappear once returned to refrigerator temperatures. Avoid freezing, as freezing can impact the casing’s integrity, increasing the risk of blowouts during stuffing.Our Grade A casings are expertly harvested for durability and ease of use, making them ideal for everyone, from first-time users to experts. Whether pan-frying, grilling, air frying, gas, or electric grill, our casings guarantee outstanding results every time, with premium quality you can trust.

Review: Excellent product. I made all kind of sausages with this Natural Hog Casing. It tastes wonderful and hold the meat secure.
Review: Good result as i expected

## Features

- Perfect for home use, for all levels of Sausage Makers. Please note, you may receive The Sausage Maker branded packaging, or supplier packaging, but each contains the same product
- Makes between 20 to 30 lbs. Sausage (depending on links/rope size)
- Packaged in purified salt to ensure freshness and indefinite shelf life when properly refrigerated
- Lengths vary from 2’ to 8’, total length of 1 pack is 50’
- PACKAGING RECEIVED MAY DIFFER FROM MAIN ITEM IMAGE

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0085DQ1L6 |
| ASIN  | B0085DQ1L6 |
| Brand | The Sausage Maker |
| Cuisine | Italian |
| Customer Reviews | 4.4 4.4 out of 5 stars (6,350) |
| Customer reviews | 4.4 4.4 out of 5 stars (6,350) |
| Date First Available | 28 December 2022 |
| Item model number | 4907 |
| Item model number  | 4907 |
| Manufacturer | The Sausage Maker |
| Manufacturer  | The Sausage Maker |
| Package Dimensions | 17.6 x 12.09 x 3.71 cm; 175 g |
| Package Dimensions  | 17.6 x 12.09 x 3.71 cm; 175 g |
| Special Feature | Whole |
| Units | 11829.4 Milliliters |

## Product Details

- **Brand:** The Sausage Maker
- **Cuisine:** Italian
- **Flavour:** Sausage
- **Item weight:** 0.18 Kilograms
- **Size:** 25 Pound (Pack of 1)

## Images

![The Sausage Maker - North American Natural Hog Casings for Home Sausage Making, Make 25 lbs. of Standard Italian, Polish and Bratwurst at about ~1.5” Stuffed Diameter Links (1) - Image 1](https://m.media-amazon.com/images/I/7199UDMeWiL.jpg)

## Questions & Answers

**Q: Is this for breakfast link size??**
A: These can be done as breakfast links. However, I would recommend a thinner casing as this one may be to thick at that diameter. I made some and it was good but casing was extra chewy. Recommend this casing for dinner sausage.

**Q: Is this a pound? a hank?**
A: No where near a pound or hank. I'm guessing 4oz maybe. I've used it to stuff about 30 lbs of finished product so far and have enough to do 7 or 8 lbs more. When the package came I was surprised at how small it was. But there was plenty for my use.  I've reordered the TSM Home Pak along with some sheep casings of a different supplier to try different recipes.

**Q: How long will they last once the package is opened**
A: Reseal, refrigerate or even better, freeze and they last a long time. I've kept them over a year and they were still as good as freshly opened.

**Q: Is this casing make it with lam or beef or pork**
A: It is a pig intestine.  So, it is pork.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by A***R on 13 February 2026*

Excellent product. I made all kind of sausages with this Natural Hog Casing. It tastes wonderful and hold the meat secure.

### ⭐⭐⭐⭐⭐ Review
*by L***E on 12 December 2025*

Good result as i expected

### ⭐⭐⭐⭐⭐ Review
*by P***Y on 20 June 2024*

Update: I’ve updated this review because the quality was quite inconsistent. Some of the links were very good and in others the casings were tough and extremely noticeable. I’ve since switched to sheep casings. These casings had no detectable smell, were well salted and well packed so it was easy to separate the strands (not always the case). After rinsing the salt off, the ends were a little fiddly to open for rinsing inside, but this is always the same. Once prepared they were very easy to work with, sliding onto the stuffer tube cleanly, with no rips. The sausages stuffed well and full as you can see in the photo and so far none have burst during cooking. As is always the case, ‘the proof of the pudding is in the eating’. I’ve used casings before that were quite tough creating an unpleasant texture during eating. These held the sausages together well during grilling, but were otherwise unobtrusive during eating. They produced some of the tastiest sausages I’ve had for a very long time and I’ll certainly buy them again.

## Frequently Bought Together

- The Sausage Maker® Natural Hog Sausage Casings 32-38mm, Edible Casing For Sausage Making, Stuff Over 25 Lbs Meat, Breakfast, Italian, Polish, Bratwurst, Hot Dog, Pork Links, 1.2-1.5" Dia, Home Pack-1
- Sausage Pricker for Sausage Casings Natural Hog Casing, Summer Sausage Casing, Salami Casing, Sausage Making Supplies
- Natural Hog Casings for Sausage

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*Product available on Desertcart South Africa*
*Store origin: ZA*
*Last updated: 2026-02-24*