---
product_id: 4361772
title: "Pomona's Universal Pectin, 1.1 Ounce Box (Pack of 6)"
brand: "pomona's pectin"
price: "R1559"
currency: ZAR
in_stock: true
reviews_count: 8
category: "Pomona's Pectin"
url: https://www.desertcart.co.za/products/4361772-pomonas-universal-pectin-1-1-ounce-box-pack-of-6
store_origin: ZA
region: South Africa
---

# Sugar-free & low methoxyl 6-pack value set 1.1 oz per box Pomona's Universal Pectin, 1.1 Ounce Box (Pack of 6)

**Brand:** pomona's pectin
**Price:** R1559
**Availability:** ✅ In Stock

## Summary

> 🍓 Elevate your preserves game—jam like a pro, skip the sugar panic!

## Quick Answers

- **What is this?** Pomona's Universal Pectin, 1.1 Ounce Box (Pack of 6) by pomona's pectin
- **How much does it cost?** R1559 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.za](https://www.desertcart.co.za/products/4361772-pomonas-universal-pectin-1-1-ounce-box-pack-of-6)

## Best For

- pomona's pectin enthusiasts

## Why This Product

- Trusted pomona's pectin brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Reliable Gelatin Power:** Calcium-based setting ensures consistent, rock-solid jams every time.
- • **Vegan & Natural Formula:** Clean, plant-based pectin that aligns with mindful, sustainable lifestyles.
- • **Bulk Pack for Serious Makers:** Six convenient 1.1 oz boxes to fuel your seasonal or year-round preserves.
- • **Expert-Approved & User-Tested:** Top-rated by jam aficionados and backed by responsive customer support.
- • **Ultimate Sugar-Free Flexibility:** Craft jams & jellies with minimal or no sugar—perfect for health-conscious pros.

## Overview

Pomona's Universal Pectin is a natural, vegan, calcium-set pectin sold in a convenient 6-pack of 1.1-ounce boxes. It enables professional-quality jams and jellies with little to no sugar, delivering consistent thickening power and versatility for health-conscious home chefs and artisanal makers alike.

## Description

Pomona's Universal Pectin, 1.1 Ounce Box (Pack of 6)

Review: Excellent product, I won't go back to other pectin; update: 2015, 2016 still my favorite - 2019 update: still my favorite! I have experimented with the amount of pectin to make syrups to conserves and jellies and jams. I love the fact that I can make products without sugar or with very little sugar. I have used pure stevia with great success. I have not used a stevia mix like those commonly availavle but I think it should work fine. It had been so long I don't even remember the old days of sugar sugar sugar and that does not bother me one bit. 2016 update: I put up about 60 jars of jam qand jelly last year and all sealed and made it through the winter well. I was set to teach my nephew to make jam and had desertcart send Pomona's Pectin to him. The dog ate it (to no ill effect thankfully) so we scrambled to find some elsewhere. No luck in 5 grocery stores and one chain natural foods store. Finally, I said just get the old standby and we used that. Confirmed my earlier belief. I was shocked at the amount of sugar it took to get a gel. There is no other pectin for me but Pomona's. 2015 update. After eating all of the jam I made in 2014--all with Pomona's--we are back to jamming season. The past year stood the test of time and we are happily using it again this year. Four batches in and four batches great. I substituted, per a professional jam maker's conversion, 2 TBS for each 1 3 oz liquid pectin on one recipe. It makes a nice steak :-). I will use half that amount next time round. This jelly set hard as a delicious rock. I am still amazed that I can use so little sugar and have a good product. Last year I used 1 sugar to 4 fruit and we decided it was a little less sweet than we liked. I upped the sugar : fruit ratio to 1 1/2 sugar to 4 fruit and increased the acid slightly. We are very pleased with the results. Interesting twist on pectin. This pectin uses calcium to set rather than sugar. You can use very little sugar and still get a very good jell. I won't go back to other pectins. I did have trouble with the first couple of batches and contacted the company. They were immediately responsive calling me back in just a short time after I left a message. They helped me track down my error. I was not mixing the pectin well enough with the small amount of sugar I was using so my texture was grainy. I made over 50 jars of jam in 10 batches and after the first two batches, which are certainly usable, my jams set with absolute reliability.
Review: BEST PECTIN - I started using this pectin last year and was very surprised with its thickening ability. My sister has made more jam in her lifetime than myself and she agrees this is the best pectin ever. She has also used it as a thickener in her pies. Just a pinch will do the job to thicken the filling. We have been making jam the past two years with all the fruit from our trees and only once our jam didn't thicken properly. We were a little short on the pectin. Be careful not to use more than the recommended amount in your recipe or your jam will be really thick. With this pectin I can make any kind of jam, it will be thick, and our friends/family always love the jam. There are easy to follow recipe instructions included inside of the box. I would recommend this pectin to anyone even if you're a rookie.

## Features

- Pack of six, 1-ounce container (total of 6-ounces)
- Sugar free and low methoxyl

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B001IZICO2 |
| Age Range Description | All Ages |
| Best Sellers Rank | #43,533 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #30 in Cooking & Baking Pectins |
| Brand | Pomona's Pectin |
| Brand Name | Pomona's Pectin |
| Coin Variety 1 | Pectin |
| Color | No Color |
| Container Type | Box |
| Cuisine | Versatile |
| Customer Reviews | 4.7 out of 5 stars 992 Reviews |
| Global Trade Identification Number | 10019356551118 |
| Included Components | Pomona's Universal Pectin, 1.1 Ounce Box (Pack of 6) |
| Item Form | Pectin |
| Item Package Weight | 0.34 kg |
| Item Type Name | Pomona's Universal Pectin, 1.1 Ounce Box (Pack of 6) |
| Item Weight | 6.6 ounces |
| Manufacturer | Pomonas |
| Material Feature | Natural, Vegan |
| Material Features | Natural, Vegan |
| Model Number | 755017 |
| Number of Items | 6 |
| Number of Pieces | 6 |
| Package Size Name | 1.1 Ounce Box (Pack of 6) |
| Part Number | 401167 |
| Set Name | Six-Pack |
| Size | 1 Ounce (Pack of 6) |
| Specialty | Sugar Free |
| UPC | 019356551111 |
| Unit Count | 6 Ounce |
| Warranty Description | Warranty |

## Product Details

- **Brand:** Pomonas
- **Item Weight:** 6.6 Ounces
- **Material Feature:** Natural, Vegan
- **Specialty:** Sugar Free
- **Unit Count:** 6.0 Ounce

## Images

![Pomona's Universal Pectin, 1.1 Ounce Box (Pack of 6) - Image 1](https://m.media-amazon.com/images/I/91HMvvTdKVL.jpg)
![Pomona's Universal Pectin, 1.1 Ounce Box (Pack of 6) - Image 2](https://m.media-amazon.com/images/I/81wwbh7EGtL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Excellent product, I won't go back to other pectin; update: 2015, 2016 still my favorite
*by M***K on September 15, 2014*

2019 update: still my favorite! I have experimented with the amount of pectin to make syrups to conserves and jellies and jams. I love the fact that I can make products without sugar or with very little sugar. I have used pure stevia with great success. I have not used a stevia mix like those commonly availavle but I think it should work fine. It had been so long I don't even remember the old days of sugar sugar sugar and that does not bother me one bit. 2016 update: I put up about 60 jars of jam qand jelly last year and all sealed and made it through the winter well. I was set to teach my nephew to make jam and had Amazon send Pomona's Pectin to him. The dog ate it (to no ill effect thankfully) so we scrambled to find some elsewhere. No luck in 5 grocery stores and one chain natural foods store. Finally, I said just get the old standby and we used that. Confirmed my earlier belief. I was shocked at the amount of sugar it took to get a gel. There is no other pectin for me but Pomona's. 2015 update. After eating all of the jam I made in 2014--all with Pomona's--we are back to jamming season. The past year stood the test of time and we are happily using it again this year. Four batches in and four batches great. I substituted, per a professional jam maker's conversion, 2 TBS for each 1 3 oz liquid pectin on one recipe. It makes a nice steak :-). I will use half that amount next time round. This jelly set hard as a delicious rock. I am still amazed that I can use so little sugar and have a good product. Last year I used 1 sugar to 4 fruit and we decided it was a little less sweet than we liked. I upped the sugar : fruit ratio to 1 1/2 sugar to 4 fruit and increased the acid slightly. We are very pleased with the results. Interesting twist on pectin. This pectin uses calcium to set rather than sugar. You can use very little sugar and still get a very good jell. I won't go back to other pectins. I did have trouble with the first couple of batches and contacted the company. They were immediately responsive calling me back in just a short time after I left a message. They helped me track down my error. I was not mixing the pectin well enough with the small amount of sugar I was using so my texture was grainy. I made over 50 jars of jam in 10 batches and after the first two batches, which are certainly usable, my jams set with absolute reliability.

### ⭐⭐⭐⭐⭐ BEST PECTIN
*by A***E on July 30, 2024*

I started using this pectin last year and was very surprised with its thickening ability. My sister has made more jam in her lifetime than myself and she agrees this is the best pectin ever. She has also used it as a thickener in her pies. Just a pinch will do the job to thicken the filling. We have been making jam the past two years with all the fruit from our trees and only once our jam didn't thicken properly. We were a little short on the pectin. Be careful not to use more than the recommended amount in your recipe or your jam will be really thick. With this pectin I can make any kind of jam, it will be thick, and our friends/family always love the jam. There are easy to follow recipe instructions included inside of the box. I would recommend this pectin to anyone even if you're a rookie.

### ⭐⭐⭐⭐⭐ Makes delicious jams with a fraction of the sugar
*by M***E on April 7, 2026*

This pectin makes delicious jams and jellies! I had used ball pectin or even ball low sugar pectin for years until a neighbor shared this with me. The jams taste so much better with way less sugar, they actually taste like fruit. It’s a little different using the different packets, but it works perfectly. The included recipes are very helpful and I found some recipes online to use too. I don’t plan to use any other pectin now!

## Frequently Bought Together

- Pomona's Universal Pectin, 1.1 Ounce Box (Pack of 6)
- Preserving with Pomona's Pectin, Updated Edition: Even More Recipes Using the Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves and More
- Pomona's Universal Pectin - 1/2 lb bulk package

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*Product available on Desertcart South Africa*
*Store origin: ZA*
*Last updated: 2026-08-24*