--- product_id: 43321257 title: "6\" Fillet & Boning Knife - AUS-10V Damascus" brand: "dalstrong" price: "R4967" currency: ZAR in_stock: true reviews_count: 13 category: "Dalstrong" url: https://www.desertcart.co.za/products/43321257-6-fillet-and-boning-knife-aus-10v-damascus store_origin: ZA region: South Africa --- # Magnetic gift-ready packaging 6" flexible AUS-10V blade 62+ HRC ultra-hard edge 6" Fillet & Boning Knife - AUS-10V Damascus **Brand:** dalstrong **Price:** R4967 **Availability:** βœ… In Stock ## Summary > πŸ”ͺ Slice like a pro, flex like a boss β€” the fillet knife that’s as sharp as your ambition. ## Quick Answers - **What is this?** 6" Fillet & Boning Knife - AUS-10V Damascus by dalstrong - **How much does it cost?** R4967 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.co.za](https://www.desertcart.co.za/products/43321257-6-fillet-and-boning-knife-aus-10v-damascus) ## Best For - dalstrong enthusiasts ## Why This Product - Trusted dalstrong brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - β€’ **Unmatched Edge Retention:** 62+ HRC hardness means sharper, longer-lasting edge than typical German steel knives. - β€’ **Precision Filleting Mastery:** Flexible AUS-10V steel hugs fish contours for flawless, single-pull fillets. - β€’ **Versatile Protein Workhorse:** Perfect for boning chicken, silverskin removal, and intricate meat prep with flexible blade control. - β€’ **Elite Craftsmanship & Design:** 66-layer Damascus blade with full-tang G10 handle for durability and stunning aesthetics. - β€’ **Gift-Ready & Customer-Backed:** Comes with PerfectFit sheath and magnetic box, plus Dalstrong’s trusted 70-day money-back guarantee. ## Overview The Dalstrong 6" Fillet & Boning Knife features a flexible AUS-10V high-carbon stainless steel blade hardened to 62+ HRC, delivering superior edge retention and precision. Its 66-layer Damascus construction and full-tang G10 handle combine durability with elegant design. Engineered for clean filleting of fish and detailed boning tasks, it comes gift-ready with a PerfectFit sheath and magnetic box, backed by Dalstrong’s 70-day money-back guarantee. ## Description desertcart.com: Dalstrong 6" Fillet & Boning Knife - AUS-10V Damascus | Shogun Elite - 62+ HRC, Flexible Blade - Full-Tang G10, Sheath - For Fish & Chicken : Home & Kitchen Review: Best Bang for Your Buck! - I have about 10 knives in my standard every day use rotation. For the money I think the Dalstrong is probably my top pick although I also LOVE just about anything by Yaxell (I highly recommend their ENSO HD series, they are a top performer, well priced and you'll probably be the only one you know that has them). Tojiro DP line is also a top bang for your buck pick and is a little sharper out of the box, but Dalstrong is MUCH better built and better looking. These Dalstrong Shogun knives handle an unbelievable amount of abuse and hold up. Dalstrong are very good looking knives. They seems to be a little heavier than my other knives, but being a larger fella I love the extra heft and I feel like I have better control. Dalstrong's handles are my favorite of all my knives. I end up using this knife more than others just because I love the feel of the handle. Edge retention is also very impressive on these. Forget about price, marketing, name, etc... which ever knife looks and feels the best TO YOU will probably be your favorite and most used knife. Dalstrong hits it out of the park in looks and feel FOR ME. You'll have to decide for yourself what you like. I rarely give a 5 star and what pushed Dalstrong into the 5 star is their customer service. TOP NOTCH! I seriously can't say enough good things about their customer service. Review: Last set of knives I will ever have to own!!! - I ended up completely replacing my German made Henckel knives, I had been using for over 30 years. I was tired of having to hit them with steel every time I used them plus the monthly sharpening. I have been extremely happy with these Dalstrong knives so far, after two months of daily use, I have yet to have to sharpen them, and they are still sharp enough to shave with. I did purchase an extra Paring knife, just to practice sharpening. I would recommend that anyone interested in these make certain to view youtube on how to properly sharpen Japanese knives, sharpening is a time consuming proposition that turns into a labor of love. They are a handsome set of knives that really catch the eye and draw your attention to them. The handles fit my hands perfectly and the balance is great. They are a solid well built piece of hardware, that I am sure will last the rest of my lifetime, as well as the next generations to inherit them. I would agree that the some of the extra items shipped with these knives is overkill and the lapel pins are just cheap junk that found the trash. The plastic sheath is very nice and as sharp as these knives are is almost a necessity for personal safety. ## Features - FOR FILLETING FISH CLEANLY β€” BASS, WALLEYE, SALMON, WHOLE TROUT: The 6" flexible AUS-10V blade hugs the rib cage contour of any fish, releasing clean fillets in a single pull. At 62+ HRC, the edge is finer and holds longer than German steel fillet knives β€” meaning the last fillet comes off as clean as the first. The Shogun ELITE build quality applied to the blade you use closest to the catch. - FOR BONING CHICKEN, SILVERSKIN REMOVAL, AND IN-CLOSE PROTEIN WORK: Navigate the joint pocket on a chicken thigh, strip silverskin from a pork tenderloin, separate muscle groups on a lamb rack β€” the flexible 6" blade bends into spaces a stiff knife can't access and releases connective tissue in long clean pulls. AUS-10V at 62+ HRC holds a precise edge through the full boning session. - THE SHOGUN FILLET KNIFE β€” FOR THE KIT THAT DOESN'T COMPROMISE: Same AUS-10V super steel, same 66-layer Damascus, same G10 construction as the Shogun ELITE chef knife β€” applied to a 6" flexible fillet format. If you own a Shogun chef knife and want the fillet knife in matching steel and aesthetic, this is the only option in the Shogun line at this length. - WHY AUS-10V AT 62+ HRC MATTERS ON A FILLET KNIFE: A harder, finer edge at 62+ HRC cuts closer to the bone with less force β€” less force means more meat on the fillet and less on the carcass. The flexible blade geometry at this hardness level bends without chipping β€” the right engineering for a blade that flexes under lateral pressure on every stroke. - CUSTOMER SUPPORT, PERFECTFIT SHEATH, MAGNETIC GIFT BOX: The fillet knife gift for the angler or home butcher who owns a Shogun chef knife and wants the full set. Ships gift-ready in Shogun ELITE magnetic packaging, backed by Dalstrong's customer support. Pair with the 6" Shogun boning knife (B01F5SCH7A) for complete in-close protein coverage. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B071Y7WS6D | | Best Sellers Rank | #246,813 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #65 in Fillet Knives | | Blade Color | Silver | | Blade Edge | Straight edge; flexible fillet blade | | Blade Length | 6 inches | | Blade Material | High Carbon Stainless Steel | | Blade Material Type | High Carbon Stainless Steel | | BladeLength | 6 inches | | Brand | Dalstrong | | Brand Name | Dalstrong | | Color | Black | | Construction Type | Forged | | Customer Reviews | 4.7 out of 5 stars 660 Reviews | | Global Trade Identification Number | 00651973803114 | | Handle Material | Glass Filled Nylon | | Included Components | Fillet/boning knife (6"), PerfectFit sheath, magnetic gift box | | Item Highlight | Shogun Elite - 62+ HRC, Flexible Blade - Full-Tang G10, Sheath - For Fish & Chicken | | Item Length | 6 inches | | Item Type Name | Fillet knife | | Item Weight | 183 g | | Manufacturer | Dalstrong Inc. | | Manufacturer Part Number | SS-6inch-filet | | Manufacturer Warranty Description | Dalstrong 70-day Money Back | | Material Type | G-10 military-grade fiberglass laminate | | Model Number | SS-6inch-filet | | Number of Items | 1 | | Size | 6" | | UPC | 651973803114 | | Unit Count | 1 Count | ## Product Details - **Blade Edge:** Straight edge; flexible fillet blade - **Blade Material:** High Carbon Stainless Steel - **Brand:** Dalstrong - **Color:** Black - **Handle Material:** Glass Filled Nylon ## Images ![6" Fillet & Boning Knife - AUS-10V Damascus - Image 1](https://m.media-amazon.com/images/I/61g6E5m8WzL.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ Best Bang for Your Buck! *by P***Y on November 7, 2017* I have about 10 knives in my standard every day use rotation. For the money I think the Dalstrong is probably my top pick although I also LOVE just about anything by Yaxell (I highly recommend their ENSO HD series, they are a top performer, well priced and you'll probably be the only one you know that has them). Tojiro DP line is also a top bang for your buck pick and is a little sharper out of the box, but Dalstrong is MUCH better built and better looking. These Dalstrong Shogun knives handle an unbelievable amount of abuse and hold up. Dalstrong are very good looking knives. They seems to be a little heavier than my other knives, but being a larger fella I love the extra heft and I feel like I have better control. Dalstrong's handles are my favorite of all my knives. I end up using this knife more than others just because I love the feel of the handle. Edge retention is also very impressive on these. Forget about price, marketing, name, etc... which ever knife looks and feels the best TO YOU will probably be your favorite and most used knife. Dalstrong hits it out of the park in looks and feel FOR ME. You'll have to decide for yourself what you like. I rarely give a 5 star and what pushed Dalstrong into the 5 star is their customer service. TOP NOTCH! I seriously can't say enough good things about their customer service. ### ⭐⭐⭐⭐⭐ Last set of knives I will ever have to own!!! *by R***C on January 30, 2018* I ended up completely replacing my German made Henckel knives, I had been using for over 30 years. I was tired of having to hit them with steel every time I used them plus the monthly sharpening. I have been extremely happy with these Dalstrong knives so far, after two months of daily use, I have yet to have to sharpen them, and they are still sharp enough to shave with. I did purchase an extra Paring knife, just to practice sharpening. I would recommend that anyone interested in these make certain to view youtube on how to properly sharpen Japanese knives, sharpening is a time consuming proposition that turns into a labor of love. They are a handsome set of knives that really catch the eye and draw your attention to them. The handles fit my hands perfectly and the balance is great. They are a solid well built piece of hardware, that I am sure will last the rest of my lifetime, as well as the next generations to inherit them. I would agree that the some of the extra items shipped with these knives is overkill and the lapel pins are just cheap junk that found the trash. The plastic sheath is very nice and as sharp as these knives are is almost a necessity for personal safety. ### ⭐⭐⭐⭐⭐ Dalstrong is the way to go *by K***. on January 10, 2024* Superb packaging come in a nice box and a sleeve straight out the box is razor sharp fits in the had well and well balanced can debone a chicken with ease. I’m not a chef or a butcher this is my 1st knife that I have paid more than $20 for and I should have got tjis years ago it really makes processing our chickens easy and faster I would give Dalstong 10 ⭐️ if I could Thank you Dalstrong for making my chicken processing a lot easier. ## Frequently Bought Together - Dalstrong Fillet Knife - 6 inch - Shogun Series ELITE - Damascus - AUS-10V Japanese Super Steel - Boning Knife - Meat Cutting, Carving, Bone, Trimming, Deboning - Black G10 Handle - Sheath Included - Dalstrong Paring Knife - 3.5 inch - Shogun Series ELITE - Damascus - AUS-10V Japanese Super Steel Kitchen Knife - Vacuum Treated - Vegetable, Fruit Knife - Razor Sharp Cooking Chef's Knife - w/Sheath - Dalstrong Professional Chef Knife - 8” Blade - Shogun Series ELITE - Damascus Chef Knife - Japanese AUS-10V Super Steel - G10 Black Handle - Razor Sharp - Chef Knife with Sheath --- ## Why Shop on Desertcart? - πŸ›’ **Trusted by 1.3+ Million Shoppers** β€” Serving international shoppers since 2016 - 🌍 **Shop Globally** β€” Access 737+ million products across 21 categories - πŸ’° **No Hidden Fees** β€” All customs, duties, and taxes included in the price - πŸ”„ **15-Day Free Returns** β€” Hassle-free returns (30 days for PRO members) - πŸ”’ **Secure Payments** β€” Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** β€” Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.co.za/products/43321257-6-fillet-and-boning-knife-aus-10v-damascus](https://www.desertcart.co.za/products/43321257-6-fillet-and-boning-knife-aus-10v-damascus) --- *Product available on Desertcart South Africa* *Store origin: ZA* *Last updated: 2026-10-20*