---
product_id: 26723658
title: "Yogurt Starter Cultures - Pack of 12 Freeze-dried Culture Sachets for Authentic Bulgarian Yogurt (12)"
brand: "natural probiotic selection"
price: "R770"
currency: ZAR
in_stock: true
reviews_count: 8
url: https://www.desertcart.co.za/products/26723658-yogurt-starter-cultures-pack-of-12-freeze-dried-culture-sachets
store_origin: ZA
region: South Africa
---

# Vegetarian-friendly 1 quart per sachet Lab-tested purity Yogurt Starter Cultures - Pack of 12 Freeze-dried Culture Sachets for Authentic Bulgarian Yogurt (12)

**Brand:** natural probiotic selection
**Price:** R770
**Availability:** ✅ In Stock

## Summary

> 🥄 Unleash Your Inner Yogurt Artisan!

## Quick Answers

- **What is this?** Yogurt Starter Cultures - Pack of 12 Freeze-dried Culture Sachets for Authentic Bulgarian Yogurt (12) by natural probiotic selection
- **How much does it cost?** R770 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.za](https://www.desertcart.co.za/products/26723658-yogurt-starter-cultures-pack-of-12-freeze-dried-culture-sachets)

## Best For

- natural probiotic selection enthusiasts

## Why This Product

- Trusted natural probiotic selection brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Additive-Free:** No gluten, GMOs, or maltodextrin—just pure cultures.
- • **Diet-Friendly:** Perfect for vegetarians and SCD dieters.
- • **Live Cultures:** Packed with active bacteria for probiotic goodness.
- • **Versatile Use:** Compatible with all yogurt makers and whole milk.
- • **Craft Authenticity:** Create your own Bulgarian yogurt at home!

## Overview

This pack of 12 freeze-dried yogurt starter culture sachets allows you to craft authentic Bulgarian yogurt at home. Each sachet contains live active cultures, including Lactobacillus delbrueckii subsp. Bulgaricus and Streptococcus thermophilus, ensuring a deliciously tart flavor. Suitable for vegetarians and free from additives, these cultures are perfect for health-conscious yogurt enthusiasts.

## Description

Yogurt Starter Cultures - Pack of 12 Freeze-dried Culture Sachets for Authentic Bulgarian Yogurt (12)

## Features

- Use with all kinds of yogurt makers and whole milk
- Contains live active bacteria like ''Lactobacillus delbrueckii subsp. Bulgaricus'' and ''Streptococcus thermophilus''
- One sachet is enough to make 1 quart of plain, slightly tart in taste yogurt and re-cultured after
- Suitable for vegetarians and SCD diet
- Pure bacterial blend of cultures made in laboratory environment away from additives, maltodextrin, gluten and GMO

## Product Details

- **Brand:** Natural Probiotic Selection
- **Number of Items:** 1
- **Flavor:** plain
- **Item Form:** Powder
- **Cuisine:** Bulgarian

## Images

![Yogurt Starter Cultures - Pack of 12 Freeze-dried Culture Sachets for Authentic Bulgarian Yogurt (12) - Image 1](https://m.media-amazon.com/images/I/81Zxf4cktlL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ EXCELLENT YOGURT STARTER
*by J***E on August 11, 2025*

I typically use store bought yogurt for my starter but this time I wanted the starter to be mine. I was happy to find a brand that does not put sugar in it! I made my yogurt using raw milk yesterday. I did not follow the directions on the package as I use my instant pot to make it. I let it cook for twelve hours and it sat for about three. It was a little on the watery side, I probably should have done it for a little longer. The taste is on the tangy side and so very delicious. I am happy with this purchase.

### ⭐⭐⭐⭐⭐ Works Great
*by R***D on March 17, 2023*

I have been making yogurt for about 35 years, but always used a good brand of store bought yogurt as a starter. Recently, no doubt due to supply chain difficulties, my regular brand was absent from the shelf. I decided this would be a great opportunity to try yogurt from a packaged culture. I followed the instructions closely for the first batch, but modified the ingredients slightly based on how I have always done it. I used 1% milk and added 1/4 cup of powdered milk to the one quart batch. The instructions said the first batch would come out thin, but it came out just like normal yogurt! I incubated for 22 hours at 110F because this long time was recommended for the first batch. A few days later I used some of the first batch as a starter to make two more quarts, which is my standard batch size. Same milk with powdered milk, but about two tablespoons of yogurt per quart as starter and this time incubated for eight hours, which is what I typically do. Both batches made very good and nicely tart yogurt!For the last 15 years or so I have used a styrofoam egg incubator to make yogurt. The small heating element and fan can be adjusted to hold a steady 110F and it holds two one quart yogurt containers perfectly.

### ⭐⭐⭐⭐⭐ Quality
*by M***E on January 3, 2025*

This is my second order. The yogurt is delicious and thick. I haven't bought yogurt from the store in over a month. I'm making a new batch from the finished yogurt and the quality is still great.

## Frequently Bought Together

- Yogurt Starter Cultures - Pack of 12 Freeze-dried Culture Sachets for Authentic Bulgarian Yogurt (12)
- Yogurt Starter Cultures - Pack of 12 Freeze-dried Culture Sachets for Balkan Style Plain Yogurt (12)
- Yogurt Starter Cultures - Pack of 12 Freeze-dried Culture Sachets for Acidophilus Yogurt (12)

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*Product available on Desertcart South Africa*
*Store origin: ZA*
*Last updated: 2026-02-26*