---
product_id: 170078337
title: "Organic Black Nile Barley Flour - 2lbs (Pack of 1)"
brand: "bench view farms"
price: "R1365"
currency: ZAR
in_stock: true
reviews_count: 8
url: https://www.desertcart.co.za/products/170078337-organic-black-nile-barley-flour-2lbs-pack-of-1
store_origin: ZA
region: South Africa
---

# 100% Whole Grain Power High Anthocyanin Antioxidants Farm-to-Table Freshness Organic Black Nile Barley Flour - 2lbs (Pack of 1)

**Brand:** bench view farms
**Price:** R1365
**Availability:** ✅ In Stock

## Summary

> 🌾 Elevate your baking with ancient grains and modern wellness!

## Quick Answers

- **What is this?** Organic Black Nile Barley Flour - 2lbs (Pack of 1) by bench view farms
- **How much does it cost?** R1365 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.za](https://www.desertcart.co.za/products/170078337-organic-black-nile-barley-flour-2lbs-pack-of-1)

## Best For

- bench view farms enthusiasts

## Why This Product

- Trusted bench view farms brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Farm Fresh & Organic:** Grown by 5th generation U.S. family farmers and certified USDA Organic for pure quality.
- • **Antioxidant-Rich Flour:** Packed with anthocyanins to support your wellness and elevate your baking game.
- • **Ancient Grain Superfood:** Harness the nutrient-rich legacy of Black Nile barley, a staple from the Fertile Crescent.
- • **Direct from Farm to Kitchen:** No middlemen, ensuring maximum freshness and traceability in every 2lb pack.
- • **Versatile Culinary Essential:** Perfect for artisan breads, pancakes, and more—add a unique earthy sweetness to your recipes.

## Overview

Organic Black Nile Barley Flour is a 2-pound pack of 100% whole grain flour grown by 5th generation family farmers in the U.S. Certified USDA Organic and rich in antioxidant anthocyanins, this flour delivers a unique earthy flavor and superior nutrition. Perfect for artisanal baking, it comes fresh from farm to table with no middlemen, ensuring premium quality and traceability.

## Description

1 bag containing 2 pounds of Organic "100% Whole Grain" Black Nile Barley Flour. Barley flour can be added into almost any recipe, particularly your favorite bread recipe! Whole-grain Flour can last a long time if stored properly. It will fare best in an airtight container stored in a cool dark location. Whole-grain flours contain all three parts of the grain (A.K.A. Berry); the bran, germ and endosperm, making them high in fiber and nutrition but also prone to spoiling faster since the bran and germ contain oils that ruin the flavor when they oxidize. **Manufactured on equipment that also produces wheat products

Review: The Black Nile flours flavor is beyond words, but I wish it was more affordable. - First bake with Barley Flour and my eyes rolled into the back of my head with the fantastic flavor with this flour. I am a true whole grain artisan sourdough baker by heart, and I love wholegrain style Wheat and Rye sourdough loaves. I never baked any loaves using Barley flour so I figured that I would try it. I followed my instincts and went with an organic white flour 500gr. and 100gr. of the barley flour 90gr. starter. I went with a 75% bakers' ratio. The dough worked as expected but I noticed toward the final stages that the hydration was a little higher than I liked. The Barley and white flours really absorbed a lot more moisture than was needed, but after it proofed in the fridge overnight, I baked it and it came out nice with a descent rise. After it cooled and was cut, I tried it with butter and I was elated by the flavor. The loaf had an earthy sweet (I used a tsp. of black strap molasses in the recipe) and could not be happier with the quality and flavor that I received using this flour. I cannot wait to try the barley flour with rye and cut the hydration down on the next loaf. Overall, the Black Nile flour is fantastic, and the flavor is beyond words, but I wish it was more affordable. UPDATE: 2/14/26 Sourdough Rye/Barley onion Rye loaf. Flavor was exceptional and working the dough was as expected.
Review: Dark and fresh flour - Good and fresh flour. Makes a nice flavorful loaf of bread. Add gluten or zantham gum if you prefer less dense loaf. Makes a dark colored loaf.

## Features

- Black Nile Barley is an Ancient grain of the Fertile Crescent
- Barley naturally has high antioxidant levels of anthocyanin.
- Grown in the U.S.A. by 5th generation family farmers.
- Ground, packaged and sent out directly from our farm - no middle man.
- 100% Whole Grain Black Nile Barley Flour
- Certified U.S.D.A. Organic by C.C.O.F.
- Member of the Real Organic Project.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07X2VBHLF |
| Best Sellers Rank | #301,229 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #89 in Barley Flour |
| Brand | BENCH VIEW FARMS |
| Brand Name | BENCH VIEW FARMS |
| Customer Reviews | 4.4 out of 5 stars 68 Reviews |
| Diet Type | Vegan |
| Item Form | Ground |
| Item Package Weight | 2.2 pounds |
| Manufacturer | Bench View Farms |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Size Name | 2lbs |
| Package Weight | 2.2 pounds |
| Size | 32 Ounce (Pack of 1) |
| Specialty | Organic |
| Unit Count | 32 Ounce |

## Images

![Organic Black Nile Barley Flour - 2lbs (Pack of 1) - Image 1](https://m.media-amazon.com/images/I/71S0ckuxleL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ The Black Nile flours flavor is beyond words, but I wish it was more affordable.
*by E***F on January 30, 2026*

First bake with Barley Flour and my eyes rolled into the back of my head with the fantastic flavor with this flour. I am a true whole grain artisan sourdough baker by heart, and I love wholegrain style Wheat and Rye sourdough loaves. I never baked any loaves using Barley flour so I figured that I would try it. I followed my instincts and went with an organic white flour 500gr. and 100gr. of the barley flour 90gr. starter. I went with a 75% bakers' ratio. The dough worked as expected but I noticed toward the final stages that the hydration was a little higher than I liked. The Barley and white flours really absorbed a lot more moisture than was needed, but after it proofed in the fridge overnight, I baked it and it came out nice with a descent rise. After it cooled and was cut, I tried it with butter and I was elated by the flavor. The loaf had an earthy sweet (I used a tsp. of black strap molasses in the recipe) and could not be happier with the quality and flavor that I received using this flour. I cannot wait to try the barley flour with rye and cut the hydration down on the next loaf. Overall, the Black Nile flour is fantastic, and the flavor is beyond words, but I wish it was more affordable. UPDATE: 2/14/26 Sourdough Rye/Barley onion Rye loaf. Flavor was exceptional and working the dough was as expected.

### ⭐⭐⭐⭐⭐ Dark and fresh flour
*by M***L on October 25, 2025*

Good and fresh flour. Makes a nice flavorful loaf of bread. Add gluten or zantham gum if you prefer less dense loaf. Makes a dark colored loaf.

### ⭐⭐⭐⭐⭐ Great product and customer support
*by K***R on July 24, 2020*

The customer service was excellent! I love the taste and it’s easy to cook with! I would definitely recommend it!

## Frequently Bought Together

- Organic Black Nile Barley Flour - 2lbs (Pack of 1)
- Grain Place Foods | Non-GMO Organic Hulled Barley | Made in the USA | 2 lb Bag

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*Product available on Desertcart South Africa*
*Store origin: ZA*
*Last updated: 2026-10-09*