---
product_id: 15683822
title: "A.C. Legg Bologna / Frank Seasoning"
brand: "old plantation"
price: "R464"
currency: ZAR
in_stock: true
url: https://www.desertcart.co.za/products/15683822-a-c-legg-bologna-frank-seasoning
store_origin: ZA
region: South Africa
---

# 25 lbs. meat capacity 14 oz. seasoning bag 12 months freshness A.C. Legg Bologna / Frank Seasoning

**Brand:** old plantation
**Price:** R464
**Availability:** ✅ In Stock

## Summary

> 🌭 Unleash Your Inner Sausage Artist!

## Quick Answers

- **What is this?** A.C. Legg Bologna / Frank Seasoning by old plantation
- **How much does it cost?** R464 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.za](https://www.desertcart.co.za/products/15683822-a-c-legg-bologna-frank-seasoning)

## Best For

- old plantation enthusiasts

## Why This Product

- Trusted old plantation brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Precision Seasoning:** 1 oz. seasons 1.75 lbs. of meat—perfectly balanced flavor every time!
- • **Long-Lasting Freshness:** High-barrier packaging ensures flavor and quality for a full year.
- • **Versatile Meat Options:** Perfect for beef, deer, or pork—tailor your sausage to your taste!
- • **Craft Your Own Classics:** Transform your meats into gourmet bologna or frankfurters with ease!
- • **Easy Mixing Instructions:** Simply blend and stuff for a hassle-free sausage-making experience.

## Overview

A.C. Legg Bologna / Frank Seasoning is a premium blend designed for creating traditional bologna or frankfurters. This 14 oz. seasoning bag is versatile enough to work with various meats, including beef, deer, and pork, and comes with a 1 oz. bag of Sodium Nitrite for preservation. The exclusive packaging ensures freshness for up to 12 months, making it a reliable choice for home sausage makers.

## Description

A.C. Legg Bologna / Frank Seasoning

## Features

- Everyone will love this blend, which produces "old-fashioned" bologna or frankfurters. Works GREAT for beef and deer as well as pork! Blend #125
- Mix bags with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
- One 14 oz. Bag. Bologna/Frankfurter seasoning also includes the needed 1 oz. bag of Sodium Nitrite
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months
- Breakdown for less than a 25 lb. batch - 1 oz. Seasons 1.75 lbs. of Meat. (2 Tablespoons = 1 ounce.)Contains Soy.

## Images

![A.C. Legg Bologna / Frank Seasoning - Image 1](https://m.media-amazon.com/images/I/71frsYmtrwL.jpg)

## Questions & Answers

**Q: Do you cook this any kind of way?**
A: I used this as an ingredient to make caribou hot dogs

**Q: Do you add any water to the meat mixture?**
A: During the mixing process while using a meat mixer I add 1/2 to one cup of water, then mix until the mixture get sticky and sticks together well. The answer is yes for the purpose of protein extraction. Sorry for the long answer but this is the process that makes the mixture into a quality product.

**Q: hello, I want to make hot-dog style sausages, what casings do you sell that would accomodate this best?  Same question for slimmer hot snack sticks?**
A: Sheep casings are the hotdog size. Hog casings are like bratwurst. You can also buy artificial casings. Edible and non-edible.

**Q: Is the nitrite mixed into the 14 oz bag of seasoning or is it separate so there are two individual bags, one with nitrite and one with seasoning?**
A: You have to add nitrite..it does not come with the seasoning...

## Frequently Bought Together

- A.C. Legg Bologna / Frank Seasoning
- A.C. Legg Bratwurst Seasoning
- The Sausage Maker® Natural Hog Sausage Casings 32-38mm, Edible Casing For Sausage Making, Stuff Over 25 Lbs Meat, Breakfast, Italian, Polish, Bratwurst, Hot Dog, Pork Links, 1.2-1.5" Dia, Home Pack-1

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*Product available on Desertcart South Africa*
*Store origin: ZA*
*Last updated: 2026-02-22*