---
product_id: 138946274
title: "Giannetti Artisans Italian Chestnut Flour - Stone Chamber Roasted Chestnuts - (2-pack of 1lb bags) - Nov. 2025 Batch"
brand: "giannetti artisans"
price: "R1450"
currency: ZAR
in_stock: true
url: https://www.desertcart.co.za/products/138946274-giannetti-artisans-italian-chestnut-flour-stone-chamber-roasted-chestnuts-2
store_origin: ZA
region: South Africa
---

# 100% Stone Ground FDA Registered Authentic Italian Giannetti Artisans Italian Chestnut Flour - Stone Chamber Roasted Chestnuts - (2-pack of 1lb bags) - Nov. 2025 Batch

**Brand:** giannetti artisans
**Price:** R1450
**Availability:** ✅ In Stock

## Summary

> 🌟 Elevate Your Baking Game with Artisan Chestnut Flour!

## Quick Answers

- **What is this?** Giannetti Artisans Italian Chestnut Flour - Stone Chamber Roasted Chestnuts - (2-pack of 1lb bags) - Nov. 2025 Batch by giannetti artisans
- **How much does it cost?** R1450 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.za](https://www.desertcart.co.za/products/138946274-giannetti-artisans-italian-chestnut-flour-stone-chamber-roasted-chestnuts-2)

## Best For

- giannetti artisans enthusiasts

## Why This Product

- Trusted giannetti artisans brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Artisan Quality:** Experience the true taste of Tuscany with our 100% stone ground chestnuts.
- • **Preservative-Free:** Indulge guilt-free with no additives or coloring.
- • **Freshness Guaranteed:** Enjoy the Nov. 2023 batch, ensuring peak quality and taste.
- • **Versatile Ingredient:** Perfect for creating the classic Castagnaccio cake or enhancing your culinary creations.
- • **Traditional Craftsmanship:** Crafted through a meticulous 40-day roasting process for unparalleled flavor.

## Overview

Giannetti Artisans Italian Chestnut Flour offers a premium 2-pack of 1lb bags of stone chamber roasted chestnuts, harvested in Tuscany. This artisan product is 100% stone ground, free from preservatives and additives, and crafted through a meticulous 40-day roasting process. Perfect for traditional recipes like Castagnaccio, this certified Italian product is made in an FDA registered facility, ensuring quality and authenticity.

## Description

Giannetti Artisans Italian Chestnut Flour - Stone Chamber Roasted Chestnuts - (2-pack of 1lb bags) - Nov. 2025 Batch

## Features

- 2-pack of 1lb Bags of Stone Chamber Roasted Italian Chestnuts from Tuscany
- 100% Stone Ground Chestnuts Harvested & Picked in Tuscany, Italy (Garfagnana - Lucca)
- A true artisan excellence with no preservatives, additives, or coloring of any kind.
- Used to make the traditional chestnut flour cake called "Castagnaccio" - Chestnuts are roasted for 40 days at a constant temperature to remove all humidity from chestnut fruit.
- Nov. 2023 Batch Chestnuts - 100% Certified Italian Product & FDA Registered Facility

## Images

![Giannetti Artisans Italian Chestnut Flour - Stone Chamber Roasted Chestnuts - (2-pack of 1lb bags) - Nov. 2025 Batch - Image 1](https://m.media-amazon.com/images/I/91E6l5WUnzL.jpg)

## Questions & Answers

**Q: When does the 2021 batch of chestnut flour expire?**
A: I have often read that chestnut flour starts to go rancid after 3 months but will last 5 or 6 months in the refrigerator or freezer.  I would be hesitant to purchase the 2021 batch now (late Oct. 2022) and would instead look for the 2022 batch which should be coming to market soon.

**Q: When will the 2022 batch become available?**
A: December. Our flour is stored in the freezer, so it has a longer shelf life than indicated on labels. Thank You

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**Shop now:** [https://www.desertcart.co.za/products/138946274-giannetti-artisans-italian-chestnut-flour-stone-chamber-roasted-chestnuts-2](https://www.desertcart.co.za/products/138946274-giannetti-artisans-italian-chestnut-flour-stone-chamber-roasted-chestnuts-2)

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*Product available on Desertcart South Africa*
*Store origin: ZA*
*Last updated: 2026-02-25*