---
product_id: 1351694
title: "Fibrox Pro Slicing Knife, Granton Blade, 12-Inch"
brand: "victorinox"
price: "R3590"
currency: ZAR
in_stock: true
category: "Victorinox"
url: https://www.desertcart.co.za/products/1351694-fibrox-pro-slicing-knife-granton-blade-12-inch
store_origin: ZA
region: South Africa
---

# 12-inch high-carbon stainless steel blade Granton blade reduces friction for smooth slicing Ergonomic Fibrox Pro non-slip handle Fibrox Pro Slicing Knife, Granton Blade, 12-Inch

**Brand:** victorinox
**Price:** R3590
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice like a pro, carve with confidence — your kitchen’s Swiss secret weapon!

## Quick Answers

- **What is this?** Fibrox Pro Slicing Knife, Granton Blade, 12-Inch by victorinox
- **How much does it cost?** R3590 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.za](https://www.desertcart.co.za/products/1351694-fibrox-pro-slicing-knife-granton-blade-12-inch)

## Best For

- victorinox enthusiasts

## Why This Product

- Trusted victorinox brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Friction-Free Carving:** Granton blade creates air pockets to minimize sticking and ensure clean cuts every time.
- • **Secure, Comfortable Grip:** Ergonomic Fibrox Pro handle offers non-slip control—even when wet—for confident handling.
- • **Effortless Precision Slicing:** Long, narrow 12-inch blade glides through meats in a single smooth motion.
- • **Swiss Craftsmanship You Can Trust:** Backed by Victorinox’s lifetime warranty and over a century of expert knife-making.
- • **NSF Certified for Professional Use:** Meets strict sanitation standards, perfect for both home chefs and pros.

## Overview

The Victorinox Fibrox Pro Slicing Knife features a 12-inch high-carbon stainless steel blade with a Granton edge that reduces friction for effortless slicing. Its ergonomic, non-slip Fibrox Pro handle ensures secure control even in wet conditions. Swiss-made and NSF certified, this knife combines precision, durability, and professional-grade hygiene standards, backed by a lifetime warranty.

## Description

Perfect for large roasts and cold cuts. The Fibrox Slicing Knife makes easy work of juicy roast beef, tricky turkeys and more. Its long blade slices effortlessly through meat, while the fluted edge helps it glide cleanly off the blade. The wide profile and rounded tip offer safety and stability, and the non-slip handle fits comfortably in your hand for confident control. Swiss Made and dishwasher safe, it’s built for precision and performance at every table.

## Features

- ESSENTIAL CARVING KNIFE. A versatile kitchen essential for slicing and carving meats. Crafted with a round tip and Granton Blade, this knife creates air pockets to minimize friction and improve meat separation.
- SLICE WITH PRECISION. With a long, narrow shape and razor sharp edge, this knife can slice through meats in a single, smooth motion. The high-carbon stainless steel blade makes smaller and thinner slices easier and more uniform.
- EASY HANDLING. This knife features an ergonomic Fibrox Pro handle for a non-slip grip - even when wet. This exceptional knife is weighted and balanced for easy handling.
- KNIFE DIMENSIONS. Stainless steel blade - 12" in length. Meets the strict National Sanitation Foundation (NSF) standards for public health protection.
- TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0000CFDB9 |
| Best Sellers Rank | #10,680 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #195 in Kitchen Knives & Accessories |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Material Type | High Carbon Stainless Steel |
| BladeLength | 12 inches |
| Brand Name | Victorinox |
| Color | Black |
| Construction Type | Stamped |
| Customer Reviews | 4.8 4.8 out of 5 stars (4,487) |
| Global Trade Identification Number | 00046928476459, 07611160111807 |
| Handle Material | Thermoplastic Rubber |
| Included Components | Victorinox 12 Inch Fibrox Pro Slicing Knife with Granton Blade |
| Item Length | 18 inches |
| Item Type Name | Slicing Knife |
| Manufacturer | Victorinox |
| Manufacturer Part Number | 47645 |
| Manufacturer Warranty Description | Lifetime warranty against original manufacturer's defects |
| Material Type | Stainless Steel |
| Model Number | 47645 |
| Number of Items | 1 |
| Size | 12" |
| UPC | 767615325019 882658889622 046928476459 887657158281 046928075287 707430985494 |
| Unit Count | 1 Count |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** High Carbon Stainless Steel
- **Brand:** Victorinox
- **Color:** Black
- **Handle Material:** Thermoplastic Rubber

## Images

![Fibrox Pro Slicing Knife, Granton Blade, 12-Inch - Image 1](https://m.media-amazon.com/images/I/51oZSM08zcL.jpg)

## Available Options

This product comes in different **Size, Style** options.

## Questions & Answers

**Q: does it work  for cutting watermelon?**
A: While I primarily use mine for meats, I also use it for cantaloupes and watermelons that are longer than my next longer knife.  Works great of course.

**Q: Looking for best knife to cut smoked ribs (is this a good one for that, others?)**
A: This is the best knife for the price I have ever come upon.  It has a very thin blade but cuts anything.  Cutting ribs will be no problem.

**Q: does it need frequnt sharpening**
A: I really can't say.  I sharpen all my knives between cooks. When I use it, I usually slice anywhere between 2 and 6 briskets and lots of ribs.  And when I'm done, it's sharp enough to slice lots of sausage as well.  It will have a few knicks in it after I'm done, so I always sharpen it.  I'm pretty rough with it though, so your mileage may vary.

**Q: Is the Victorinox Fibrox Granton Edge 10.25 inch Slicing/Carving Knife equivalent quality?   12 inch seems like a machete for huge cuts of meat**
A: It somewhat depends on what size of meat you are cutting.  I do a lot of big briskets, so the 12" is nice to have.  Even for smaller meats the longer the knife the bigger the stroke you can make.

## Frequently Bought Together

- Victorinox Fibrox Pro 12-Inch Slicing Knife with Granton Edge and Black Handle
- Victorinox Swiss Army Fibrox Pro Curved Boning Knife, Flexible Blade, 6-Inch, Black
- Victorinox 6" Professional Boning Knife, Curved Blade, Semi-stiff, Maple Wood Handle 5.6606.15

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**Shop now:** [https://www.desertcart.co.za/products/1351694-fibrox-pro-slicing-knife-granton-blade-12-inch](https://www.desertcart.co.za/products/1351694-fibrox-pro-slicing-knife-granton-blade-12-inch)

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*Product available on Desertcart South Africa*
*Store origin: ZA*
*Last updated: 2026-09-11*