---
product_id: 101607167
title: "Desert Farms - Real Organic Cooking Camel Hump Fat - Halal, Paleo and Keto Certified - Quickly Melting Use For Fry [High Smoke Point] - 31 Fatty Acids & Gluten-Free - Made In The USA [14 oz]"
brand: "desert farms"
price: "R752"
currency: ZAR
in_stock: true
reviews_count: 8
category: "Desert Farms"
url: https://www.desertcart.co.za/products/101607167-desert-farms-real-organic-cooking-camel-hump-fat-halal-paleo
store_origin: ZA
region: South Africa
---

# Halal, Paleo & Keto certified - clean & conscious Highest smoke point - ultra stable frying 31 fatty acids - nutrient-dense cooking fat Desert Farms - Real Organic Cooking Camel Hump Fat - Halal, Paleo and Keto Certified - Quickly Melting Use For Fry [High Smoke Point] - 31 Fatty Acids & Gluten-Free - Made In The USA [14 oz]

**Brand:** desert farms
**Price:** R752
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your kitchen game with the wild power of camel fat!

## Quick Answers

- **What is this?** Desert Farms - Real Organic Cooking Camel Hump Fat - Halal, Paleo and Keto Certified - Quickly Melting Use For Fry [High Smoke Point] - 31 Fatty Acids & Gluten-Free - Made In The USA [14 oz] by desert farms
- **How much does it cost?** R752 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.za](https://www.desertcart.co.za/products/101607167-desert-farms-real-organic-cooking-camel-hump-fat-halal-paleo)

## Best For

- desert farms enthusiasts

## Why This Product

- Trusted desert farms brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Nutrient Powerhouse:** Packed with 31 fatty acids and delivering 40% daily Vitamin B12 per tablespoon, fuel your body with every bite.
- • **Clean & Conscious Choice:** Certified Halal, Paleo, Keto, and gluten-free, aligning with your mindful lifestyle and dietary goals.
- • **Unrivaled Heat Resilience:** With the highest smoke point surpassing avocado oil, cook your meals without compromise or harmful breakdown.
- • **Versatile Culinary Essential:** Perfect for frying, roasting, or as a decadent dipping sauce—your new go-to fat for all kitchen creations.
- • **Sourced from Wild Australian Camels:** Experience the pure, wild-nature nutrition of camel fat harvested sustainably from desert-roaming camels.

## Overview

Desert Farms Organic Camel Hump Fat is a premium, nutrient-rich cooking fat sourced from wild Australian camels. Featuring the highest smoke point among cooking oils, it offers exceptional heat stability for frying and roasting. Certified Halal, Paleo, Keto, and gluten-free, it delivers 31 fatty acids and a potent dose of Vitamin B12, making it a versatile, health-conscious alternative to traditional cooking fats.

## Description

desertcart.com : Desert Farms - Real Organic Cooking Camel Hump Fat - Halal, Paleo and Keto Certified - Quickly Melting Use For Fry [High Smoke Point] - 31 Fatty Acids & Gluten-Free - Made In The USA [14 oz] : Grocery & Gourmet Food

Review: This stuff is the TRUTH - Don't ask what made me even think of trying camel fat, but I am so glad I did. I wanted to find something natural to use. My mother and the grands used tallow back in the day but that is much too heavy for my skin. PROS: -- The smell is (very surprisingly) very faint. It's not a bad smell & reminds me of "fried meat grease". The faint scent fades quickly if used on the skin. -- It is an amazing skin balm. I have used it head to toe - on my scalp as a moisturizer; on the ends of my hair to seal them; on my lips as a balm, on my face under my sunscreen; on my body as a "lotion" after showering; and on my feet. I have mild to bad psoriasis on my feet so they are always dry, even when I don't have an outbreak happening. This made my feet feel so good, I wasn't embarrassed by them. -- Using this on my face was the best. It's not greasy and feels a lot like natural sebum, IMO. It absorbed really well and, if I wanted, I would be able to wear makeup over it with no problems. -- When I used this on my baked fish (flounder and salmon) and white rice, it gave the food such a different depth of flavor - I want to say it brought out the savoryness (?). It seemed to give a boost to the other seasonings (a little Celtic sea salt, Old Bay, and garlic powder). I will probably always use this on my fish now. -- The jar was well-sealed (I needed a jar grip to remove it!) and arrived with plastic around the lid. -- The best-by date is sometime in 2025 (I smudged it by putting on a label!). I learned that it will last longer if kept well-sealed and cold. I put a bit in small jars for the fridge and I sealed the rest up and it's in the freezer until I need it. The fat has a texture very similar to virgin coconut oil - mostly - in that it will melt a bit in warm temps and firm up again in cold. However, there are tiny grainy bits in it. Those melted when cooked but I had to wipe them away when using the fat on my skin, but I think they might also melt away. This is a bit pricey but some things are worth it. If it stays in this price range, I will always have some around & I subscribed because I will be using so much of it now that I like using it for cooking *and* on my skin. I'm not sure about this part because I found it online somewhere random but: "Australian-sourced camel hump fat is known for its quality, as the camels in Australia are often free-range and well-cared for. " Hopefully! I would do a patch test. Most of us know if we have a beef or other animal product allergy but... LOL
Review: Nice and pleasant tasting fat. - So far, I have just eaten it with a spoon. I didn't think it had any bad smell at all. It reminded me of beef tallow. It is maybe just a little softer than tallow. I think it was nearly tasteless with just a little bit of taste like beef tallow.

## Features

- PERFECT FOR - Cooking Meat, Potato Fries, Eggs, For Anything Fried, or as a Dipping Sauce, or any other way you'd normally use cooking fats. Coconut oil replacement.
- DELIVERS TRUE PRO VITAMINS - Camel Fat delivers true Vitamin A which promotes powerful antioxidant that plays a critical role in maintaining healthy vision, skin, and neurological function. Huge Amounts of B12 - It has 40% of your daily Vitamin B12 in a single tablespoon! No other fat or cooking oil offers this level of bioavailable nutrients.
- TASTES INCREDIBLE - Creamy. Lavish. Exquisite. This camel fat is a fantastic delicacy - and it’s also paleo and keto-friendly, without gluten, and Halal.
- HIGHEST SMOKE POINT & MOST STABLE FAT - High in Omega-9s almost 3x more than Coconut Oil, giving it the highest smoke point of all cooking oils including Avocado oil.
- DIRECT FROM WILD CAMELS - Our camel fat is sourced from wild camels in the Australian desert. It takes an amazing body to survive the desert, and all the nutrition that helps camels thrive in that environment ends up in our oil replacement.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B07MDZS3JB |
| Best Sellers Rank | #36,489 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #28 in Lard & Rendered Animal Fat |
| Customer Reviews | 4.4 4.4 out of 5 stars (423) |
| Is Discontinued By Manufacturer  | No |
| Manufacturer  | Desert Farms |
| Package Dimensions  | 11.26 x 4.37 x 3.46 inches; 14 ounces |
| UPC  | 858974005183 |
| Units  | 14.0 Ounce |

## Product Details

- **Brand:** Desert Farms
- **Flavor:** Potato
- **Item Form:** Butter
- **Item Weight:** 14 Ounces
- **Package Weight:** 0.65 Kilograms

## Images

![Desert Farms - Real Organic Cooking Camel Hump Fat - Halal, Paleo and Keto Certified - Quickly Melting Use For Fry [High Smoke Point] - 31 Fatty Acids & Gluten-Free - Made In The USA [14 oz] - Image 1](https://m.media-amazon.com/images/I/61Nmb2zIfVL.jpg)

## Questions & Answers

**Q: Do you wait for the “desert” camels to die of natural causes before their bodies are rendered?**
A: That would be kind of like eating roadkill or waiting for fish to die before deciding it’s ok to eat them. Australia is renowned for having invasive species take over like rabbits and cane toads. If anyone found a use for the toads it would be amazing.

**Q: Does it need to be refrigerated after opening?**
A: I would put it in the refrigerater to keep it fresher. It doesnt say on the pkg to refrigerate it but it smelled and tasted stale w/o it.

**Q: Does the Camel need to be killed to attain the fat? What happens to the rest of the camel?**
A: Wild camels are being killed anyway since they have overpopulated the Australian desert. After the last big wildfire there the Australian government ordered to kill more than 10,000 camels because they were drinking so much water from the desert's limited supply.

**Q: can you freeze this**
A: The smoke point of camel's fat is about 400degrees F.

## Customer Reviews

### ⭐⭐⭐⭐⭐ This stuff is the TRUTH
*by T***Y on July 16, 2024*

Don't ask what made me even think of trying camel fat, but I am so glad I did. I wanted to find something natural to use. My mother and the grands used tallow back in the day but that is much too heavy for my skin. PROS: -- The smell is (very surprisingly) very faint. It's not a bad smell & reminds me of "fried meat grease". The faint scent fades quickly if used on the skin. -- It is an amazing skin balm. I have used it head to toe - on my scalp as a moisturizer; on the ends of my hair to seal them; on my lips as a balm, on my face under my sunscreen; on my body as a "lotion" after showering; and on my feet. I have mild to bad psoriasis on my feet so they are always dry, even when I don't have an outbreak happening. This made my feet feel so good, I wasn't embarrassed by them. -- Using this on my face was the best. It's not greasy and feels a lot like natural sebum, IMO. It absorbed really well and, if I wanted, I would be able to wear makeup over it with no problems. -- When I used this on my baked fish (flounder and salmon) and white rice, it gave the food such a different depth of flavor - I want to say it brought out the savoryness (?). It seemed to give a boost to the other seasonings (a little Celtic sea salt, Old Bay, and garlic powder). I will probably always use this on my fish now. -- The jar was well-sealed (I needed a jar grip to remove it!) and arrived with plastic around the lid. -- The best-by date is sometime in 2025 (I smudged it by putting on a label!). I learned that it will last longer if kept well-sealed and cold. I put a bit in small jars for the fridge and I sealed the rest up and it's in the freezer until I need it. The fat has a texture very similar to virgin coconut oil - mostly - in that it will melt a bit in warm temps and firm up again in cold. However, there are tiny grainy bits in it. Those melted when cooked but I had to wipe them away when using the fat on my skin, but I think they might also melt away. This is a bit pricey but some things are worth it. If it stays in this price range, I will always have some around & I subscribed because I will be using so much of it now that I like using it for cooking *and* on my skin. I'm not sure about this part because I found it online somewhere random but: "Australian-sourced camel hump fat is known for its quality, as the camels in Australia are often free-range and well-cared for. " Hopefully! I would do a patch test. Most of us know if we have a beef or other animal product allergy but... LOL

### ⭐⭐⭐⭐⭐ Nice and pleasant tasting fat.
*by W***E on July 3, 2025*

So far, I have just eaten it with a spoon. I didn't think it had any bad smell at all. It reminded me of beef tallow. It is maybe just a little softer than tallow. I think it was nearly tasteless with just a little bit of taste like beef tallow.

### ⭐⭐⭐⭐⭐ Healthy Fat
*by C***E on August 2, 2025*

I’m glad that I tried this Fat, its flavor is rich and adds an umami flavor to meat and it’s a healthier fat than most.

## Frequently Bought Together

- Desert Farms - Real Organic Cooking Camel Hump Fat - Halal, Paleo and Keto Certified - Quickly Melting Use For Fry [High Smoke Point] - 31 Fatty Acids & Gluten-Free - Made In The USA [14 oz]
- South Chicago Packing Wagyu Beef Tallow, 42 Ounces, Paleo-friendly, Keto-friendly, 100% Pure Wagyu
- EPIC Duck Fat, Keto Consumer Friendly, Whole30, 11oz jar (Pack of 2)

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*Product available on Desertcart South Africa*
*Store origin: ZA*
*Last updated: 2026-01-24*