---
product_id: 10157120
title: "Artisan Salami & Dry Sausage Kit - 50 mm (2\" x 30 ft Casing)"
brand: "umai dry"
price: "R2337"
currency: ZAR
in_stock: true
url: https://www.desertcart.co.za/products/10157120-artisan-salami-and-dry-sausage-kit-50-mm-2-x
store_origin: ZA
region: South Africa
---

# 50mm (2") x 30ft casing 4-5 weeks fridge curing Makes 25-30 lbs (11-14kg) sausage Artisan Salami & Dry Sausage Kit - 50 mm (2" x 30 ft Casing)

**Brand:** umai dry
**Price:** R2337
**Availability:** ✅ In Stock

## Summary

> 🥩 Elevate your charcuterie game—artisan salami made simple, safe, and sensational!

## Quick Answers

- **What is this?** Artisan Salami & Dry Sausage Kit - 50 mm (2" x 30 ft Casing) by umai dry
- **How much does it cost?** R2337 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.za](https://www.desertcart.co.za/products/10157120-artisan-salami-and-dry-sausage-kit-50-mm-2-x)

## Best For

- umai dry enthusiasts

## Why This Product

- Trusted umai dry brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Safe & Fail-Safe Process:** Breathable plastic bags eliminate mold risks and case hardening—no more guesswork.
- • **Fridge-Friendly Flexibility:** Craft gourmet dry sausages anywhere with just your refrigerator and patience.
- • **Precision-Engineered Casing:** Premium 50mm casing designed for consistent moisture control and perfect texture.
- • **Complete Starter Kit Included:** Everything you need—starter culture, dextrose & zip ties—for a seamless curing journey.
- • **Effortless Artisan Craftsmanship:** Brew authentic salami & pepperoni with UMAi Dry’s foolproof curing tech.

## Overview

The UMAi Dry Artisan Salami & Dry Sausage Kit features a premium 50mm casing capable of producing 25-30 lbs (11-14kg) of dry sausage. It includes a complete starter kit with culture, dextrose, and zip ties, enabling safe, mold-free curing in breathable plastic bags within your refrigerator over 4-5 weeks. This innovative method surpasses traditional natural casing techniques by preventing case hardening and harmful molds, making gourmet salami and pepperoni accessible to home chefs with consistent, professional results.

## Description

Do you wish you could enjoy tender, delicious aged ribeye more often?
Do you want to learn the art and science of dry aging meat without buying a ton of supplies?
With over 10 years of experience and expertise, UMAi Dry brings together the best of old world artisan meat tradition with sophisticated modern technology, making it easy for you to craft delicious dry aged steak, charcuterie, and salumi in the comfort of your own refrigerator.
Unlike the plastic vacuum bags you’re used to, UMAi Dry is a moisture- and oxygen-permeable membrane. It bonds with the meat’s surface, creating a protected dry aging environment while blocking odors and contamination.
In just 4-6 weeks, treat your friends to a steakhouse experience of mouth-watering dry-aged beef!
UMAi Dry bags are made of the same material, but are available in three variations to cover all your next food adventure needs!
This packet includes 3 UMAi Dry bags. Each allows you to dry age whole, sub-primal cuts of beef in your fridge for between 28 to 45 days. Measuring 12” x 24”, this generous and convenient size is suitable for strip loin, boneless ribeye (Scotch fillet), and sirloin weighing 12 to 18 lbs. All our steak products include target start-and-end date labels.
Each of the 3 bags in this packet is perfect for Brisket, Bone-in Ribeye, or Short Loin weighing 14 to 20 lbs. Measuring 16” x 28”, this generous size lets you dry age large sub-primal cuts of beef in your fridge for 28 to 45 days without any risk of spoilage! UMAi Dry is a synthetic material: no animal products were used in making it.
This complete kit includes 5 UMAi Dry Bags in two sizes [2pcs: 8”x 18”, 3pcs: 10”x11"], Instacure #2, and Juniper Berries. You can easily use your home fridge to make capicola, bresaola, prosciutto, or pancetta with no mess or odors in 1 to 6 months! Comes with target weight label. All UMAi Dry bags and casings are made of the same safe, professional chef-tested, EU-approved material.
No matter which of the above 3 options best fits your needs, you can count on flavorful, buttery results the very first time you try UMAi Dry.
Each kit comes with a complete, step-by-step set of instructions plus links to videos, guidance from professional meat crafters, recipes, and our interactive Help Center.
UMAi Dry is a moisture- and oxygen-permeable membrane, not a plastic vacuum bag.  It does not require you to create a complete vacuum before dry aging.
Air pockets inside the bag pose no risk. No vacuum sealer required! You can just use the immersion method to press the air out. When the UMAi Dry bag is in contact with 80% of your meat’s surface, simply tie off the opening with a twist tie or zip tie.
Plus, you will receive Dry Aging Time labels to record your start and target end dates!

## Features

- Create Dry Sausage like salami, pepperoni and many more in your refrigerator with special UMAi Dry technology.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Asin | B00P71Z39A |
| Best Sellers Rank | #1,031 in Meat Seasonings |
| Manufacturer | UMAi Dry® |
| Product Dimensions | 11 x 5 x 0.25 inches; 10.4 ounces |
| Units | 1 Count |
| Upc | 859010004054 |

## Product Details

- **Brand:** UMAi Dry
- **Flavor:** Sausage
- **Item Form:** Sausage Kit
- **Number of Items:** 1
- **Size:** 50mm Sausage Kit

## Images

![Artisan Salami & Dry Sausage Kit - 50 mm (2" x 30 ft Casing) - Image 1](https://m.media-amazon.com/images/I/41wDqP8GVxL.jpg)
![Artisan Salami & Dry Sausage Kit - 50 mm (2" x 30 ft Casing) - Image 2](https://m.media-amazon.com/images/I/71+fLCnQevL.jpg)
![Artisan Salami & Dry Sausage Kit - 50 mm (2" x 30 ft Casing) - Image 3](https://m.media-amazon.com/images/I/91Us3Pg+kwL.jpg)
![Artisan Salami & Dry Sausage Kit - 50 mm (2" x 30 ft Casing) - Image 4](https://m.media-amazon.com/images/I/711i3hC7ctL.jpg)
![Artisan Salami & Dry Sausage Kit - 50 mm (2" x 30 ft Casing) - Image 5](https://m.media-amazon.com/images/I/61dL3r3+RbL.jpg)

## Available Options

This product comes in different **Size** options.

## Frequently Bought Together

- UMAi Dry Artisan Dry Sausage Kit - 50 mm (2")
- UMAi Dry Sausage Spice Bundle (Pepperoni, Salami, Soppressata)
- UMAi Dry Charcuterie Kit, Dry Curing Meat Kit Incl. 3 Large & 2 Small Dry Age Bags for Meat, Instacure #2 & Juniper Berries, Create Gourmet Charcuterie Boards in Your Refrigerator Over 1-6 Months

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*Product available on Desertcart South Africa*
*Store origin: ZA*
*Last updated: 2026-10-28*